Maryland Mint To Be 200g

Brand

Maryland

Features

It's mint to be swipe right!, Suitable for vegetarians

Pack Size

200

Unit (free text)

g

Ingredients

Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Sugar, Chocolate Chips (17%) (Sugar, Cocoa Mass, Vegetable Fats (Sustainable Palm, Sal, Shea), Emulsifiers (Soya Lecithin, E442, E476), Cocoa Butter, Flavourings), Vegetable Oils (Sustainable Palm), Coloured Sugar Pearls (4%) (Sugar, Sustainable Palm Fat, Colours (Fruit & Vegetable Concentrates (Safflower, Spirulina))), Fat Reduced Cocoa Powder, Partially Inverted Sugar Syrup, Whey Permeate (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Peppermint Oil,

For allergens, see ingredients in bold

Telephone Helpline

+44 (0)151 676 2352

Email Helpline

consumer.services@burtonsbiscuits.com

Web Address

www.burtonsbiscuits.com

Company Name

Burton's Biscuit Co. / Burton's Biscuits

Usage Other Text

Approx. 9 servings per pack

Other Information

Burton's Biscuit Co., is a trading name of Burton's Foods Ltd. Maryland is a registered trade mark of Burton's Foods Limited

Manufacturers Address

UK: Burton's Biscuit Co., PO Box 145, Birmingham, B24 8WR. EU: Burton's Biscuits, Unit 105, 3 Lombard St East, Dublin 2.

Storage

Store in a cool, dry place away from strong light. Once opened, store in an airtight container. For best before end, see front of pack.

Further Description

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Return To

We'd Love to Hear from You with Comments or Suggestions Consumer Services, UK: Burton's Biscuit Co., PO Box 145, Birmingham, B24 8WR. EU: Burton's Biscuits, Unit 105, 3 Lombard St East, Dublin 2. ROI +44 (0)151 676 2352 consumer.services@burtonsbiscuits.com www.burtonsbiscuits.com

Regulated Product Name

Mint flavoured cookies with chocolate chips and sugar pearls.

Company Address

UK: Burton's Biscuit Co., PO Box 145, Birmingham, B24 8WR. EU: Burton's Biscuits, Unit 105, 3 Lombard St East, Dublin 2.

Nutrition Other Text

Serving size = 2 biscuits (21g). Approx. 9 servings per pack Reference intake of an average adult (8400 kJ/2000 kcal)