Toscana Salami Pizza
Out Of Stock
Authentic pizza dough made with 100% Tuscan milled flour, extra virgin olive oil, salt and yeast, rested for 48 hours then baked on marble at 350°C for an authentic light Italian pizza.
Bellissimo!
Made in Tuscany, combining milled flour, yeast and extra virgin olive oil. Hand stretched and topped with 100% Italian tomato sauce.
Details
Brand
Toscana
Features
Slow rested dough for 48 hours, Hand stretched, Cooked on a hot stone oven, Creating the perfect light and delicious crust, 100% Tuscan flour, Chilli rating - medium hot - 2
Pack Size
360
Unit (free text)
g
Ingredients
Wheat Flour, Water, Mozzarella Cheese (Milk) (17%), Italian Tomato Purée (15%), Salami (8%) (Pork, Salt, Flavouring, Skimmed Milk Powder, Dextrose, Fructose, Antioxidant: Sodium Ascorbate, Preservatives: Potassium Nitrate, Sodium Nitrite), Extra Virgin Olive Oil, Salt, Brewer's Yeast, Chilli Flakes, Malted Wheat Flour, Oregano, Flavouring,
For allergens, see ingredients in bold
Other Information
Serves 1 Produced using mozzarella cheese from various countries and Italian tomatoes.
Manufacturers Address
Toscana Sourdough Pizza Company, 22 Bessemer Park, Milkwood Road, Herne Hill, London, SE24 0HG.
Storage
Keep refrigerated. Suitable for Home Freezing. If freezing, freeze on day of purchase and eat within one month. Do not refreeze. Once cooked, keep refrigerated and eat within 24 hours. Packaged in protective atmosphere.
Return To
Contact us at: Toscana Sourdough Pizza Company, 22 Bessemer Park, Milkwood Road, Herne Hill, London, SE24 0HG.
Regulated Product Name
Pizza with mozzarella cheese, Italian tomato sauce, salami and chilli
Recycling Info
Card - Widely Recycled Base
Card - Widely Recycled Sleeve
Country
Italy Country of Origin
Storage Type
Chilled Type
Pack Type
Box Type
Standardised Brand
Toscana Sourdough Pizza Co. Brand
Unit (specific)
Grams Unit (specific)
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
Allergy Advice
- Contains Milk
- Contains Wheat