Total Greek Yogurt
Details
Brand
Fage
Features
3g sugars, 9g protein, 93 kcal per 100g, 5% Fat, No added sugar - contains only naturally occurring milk sugar, Made with only milk and yoghurt cultures, High in protein, Source of calcium, Gluten-free, Additive and preservative free, Vegetarian Society Approved
Pack Size
500
Unit (free text)
g
Ingredients
Pasteurised Milk, Cream (Milk), Live Active Yoghurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei),
For allergens, see ingredients in bold
Web Address
uk.fage
Nutritional Claims
No added sugar
High in protein
Source of calcium
Company Name
FAGE International S.A.
Other Information
Milk origin: EU
Manufacturers Address
FAGE International S.A., 145, Rue du Kiem, L-8030 Strassen, Luxembourg.
Preparation and Usage
Remove paper disc on opening
Storage
Keep Refrigerated/Do Not Freeze/Use By: See Lid Once Opened Consume Within 5 Days
Return To
FAGE International S.A., 145, Rue du Kiem, L-8030 Strassen, Luxembourg. uk.fage
Brand Marketing
Pronounced: Fa-Yeh!
Regulated Product Name
Natural Greek Recipe Strained Yoghurt
Company Address
145, Rue du Kiem, L-8030 Strassen, Luxembourg.
Additives
Free From Additives
Free From Preservatives
Storage Type
Chilled Type
Pack Type
Tub Type
Standardised Brand
Fage Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Packaging Material Marks
5 - PP Material Mark
Nutrition (per 100g)
Allergy Advice
- Contains Milk