Pearce Duff's Blancmange Strawberry Flavour 35g

Brand

Pearce Duff's

Features

A real classic, Makes one pint, No added sugar

Pack Size

35

Unit (free text)

g

Ingredients

Cornflour, Colours: Carmine, Annatto Norbixin, Flavouring

For allergens, see ingredients in bold

Telephone Helpline

01709700000

Web Address

www.greenscakes.co.uk

Nutritional Claims

No added sugar

Company Name

Green's Desserts UK Ltd.

Other Information

'Pearce Duff's' is a registered trademark. Green's Desserts UK Ltd., Registered in England No. 09669249

Manufacturers Address

Green's Desserts UK Ltd., Sidings House, Sidings Court, Lakeside, Doncaster, DN4 5NU.

Storage

Store in a cool, dry place.

Return To

www.greenscakes.co.uk Consumer Services: Green's Desserts UK Ltd., Sidings House, Sidings Court, Lakeside, Doncaster, DN4 5NU. Tel 01709700000

Recipes

You will need 1 pint/568ml of milk. 30-40g of sugar (depending on your taste) For a no added sugar version, use an alternative to cow's milk such as unsweetened almond drink and sweetener. Preparation instructions - Empty the contents of the sachet into a basin, then add the sugar plus 3 tablespoons of the milk. Mix to a smooth paste. - Take the remaining milk and heat in a saucepan until warm. - Add a little of the warm milk to the paste, mix, then add the rest and stir well. Return it to the saucepan. - Bring to the boil, then stirring continuously, simmer gently for at least a minute. - Rinse your mould (or pudding bowls) with cold water and pour in the liquid. - Allow to cool to room temperature and pop in the fridge for at least three hours. - Serve chilled and eat within two days.

Regulated Product Name

Ready to Mix Strawberry Flavour Blancmange

Company Address

Green's Desserts UK Ltd., Sidings House, Sidings Court, Lakeside, Doncaster, DN4 5NU.

Nutrition Other Text

Prepared as per pack instructions 30g of sugar and semi-skimmed cow's milk, which contains naturally occurring sugars An average serving is calculated as 1/4 of the blancmange