The Spice Tailor Fiery Goan Curry 300g

Brand

The Spice Tailor

Features

Distinctive & intense, Serves 2-3 in 10 mins, No artificial preservatives, colourings or flavourings!, A versatile Indian recipe, delicious with all meats,vegetables, seafood, paneer and eggs, Chilli rating - hot - 3, Suitable for Vegetarians

Pack Size

300

Unit (free text)

g

Ingredients

Onion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger (4%), Garlic, Salt, Ground and Whole Spices, Red Chillies, Cumin, Curry Leaves, Sugar, Mustard Seeds, Vinegar, Tamarind Paste,

For allergens, see ingredients in bold

Telephone Helpline

0844 870 9184

Web Address

www.thespicetailor.com

Company Name

The Spice Tailor Limited

Social Media

Stay up to date by visiting our website or following The Spice Tailor or Anjum Anand on Instagram, Pinterest and Youtube

Other Information

Recycle the Sleeve

Manufacturers Address

The Spice Tailor Limited, Horton House, Exchange flags, Liverpool, L2 3PF.

Preparation and Usage

3 Simple steps Heat spices Add fresh ingredients and base Stir in sauce and simmer Not Suitable for Microwave Use. Tailor to Taste Use these handy tips to customise your dish: - For best results and a vindaloo-like dish, cook with pork shoulder and cook until meltingly tender, for around 50 mins - For a fantastic fish curry, add firm white fish and coconut milk/cream - Add 2tbs desiccated coconut for a coastal coconut bite

Storage

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. For Best Before: See Base.

Further Description

To watch Anjum create a selection of recipes, visit our cookbook at www.thespicetailor.com Online Inspiration Visit our website for The Spice Tailor's online kitchen, where you'll find more exciting recipes using this sauce, as well as recipes using other products from our range. We have a Fiery Goan Curry recipe to suit all tastes, such as: - Fiery pork curry - Spicy Goan pork filo empanadas - Spicy Goan mackerel - Delicious and spicy pork ribs We've spent time carefully creating this delicious, simple and versatile collection to suit all tastes.

Return To

If you haven't enjoyed this product, please contact us quoting the batch number (BBE box). Your statutory rights are not affected. Helpline: 0844 870 9184 The Spice Tailor Limited, Horton House, Exchange flags, Liverpool, L2 3PF. www.thespicetailor.com

Safety Warning

DO NOT USE IF POUCH IS BLOATED OR LEAKING.

Recipes

Bits to buy: 250g skinless, boneless chicken or paneer, seafood, vegetables, lamb, pork or eggs From your cupboard: 1 tsp vegetable or olive oil For extra heat, simply add the chilli Fiery goan curry Recipe Preparation: cut the meat, fish/seafood, vegetables or paneer into generous pieces or halve your boiled eggs If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3, alternatively if left whole remove them with a spoon before serving. 1. Heat 1 tsp of oil in a small pan, add spices and cook for 20 seconds 2. Add the meat, vegetables or paneer and brown lightly before adding the base sauce. Simmer for 1-2 mins 3. Stir in the main sauce and fish/seafood (if using) and simmer for another 3-5 minutes or until the meat or other protein is cooked through Serves 2-3 with The Spice Tailor Naans, rice or parathas As appliances may vary, these are guidelines only.

Regulated Product Name

Spicy tomato, onion and ginger curry sauce with mixed spices in individual pouches.

Company Address

Horton House, Exchange flags, Liverpool, L2 3PF.