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  Co-op Space to Thrive British Large Whole Chicken

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Per 100g
Energy 603kJ144kcal 7%
Fat 7.5g 11%
Saturates 1.9g 10%
Sugar 0.5g 1%
Salt 0.2g 3%

Co-op Space to Thrive British Large Whole Chicken

£5.99 £3.52 / 1kg
In Stock

Reared with care and more space, in naturally lit barns. From farms we know & trust

Without giblets, fresh, class A

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Details

Brand

Co-op

Features

100% British Chicken, Cooks in: 1hr 29mins

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Company Name

Co-op (GB) / Co-op (NI)

Artwork Specification

C43568/1/6

Other Information

Packaged in a protective atmosphere. Red Tractor - Certified Standards

Manufacturers Address

Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Preparation and Usage

Much of the fat in this product is in the skin. To reduce the fat and calorie content, remove the skin before eating.

Storage

Keep in fridge 2 to 5°C Home freezing Freeze as soon as possible and always within the use by date. Use within 3 months. Defrost thoroughly in a fridge before cooking and use immediately. Keep on the bottom shelf of the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date.

Further Description

Eat Well Waste Less Want inspiration on how to use up your chicken. Visit www.coop.co.uk/recipes/chicken. For handy hints and tips on how to make the most of the food you buy, visit www.coop.co.uk/environment/food-waste

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 we're here 7 days a week Please let us know the barcode number and the date code

Brand Marketing

All Co-op meat and poultry is reared to our strict welfare standards by farmers we know and trust.

Recipes

Gravy Recipe Once the chicken is cooked, remove from the oven and set to one side. Place a saucepan on a hob (medium heat) and add one tablespoon of vegetable oil. Add a tablespoon of finely diced shallot or white onion and cook until softened. Remove from the heat. Pass the cooking juices through a sieve back into the saucepan. Place the saucepan back onto the hob and bring to a simmer. Reduce the cooking juices by a third. Add two teaspoons of cornflour into a small bowl or ramekin, add four tablespoons of cold water and mix until smooth. Add the cornflour to the saucepan and stir, cook for 1 minute or until the cornflour has cooked out. Season with salt & pepper. Carve the chicken then pour the gravy over the chicken to serve.

Regulated Product Name

Without giblets, Fresh, Class A whole chicken.

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Provenance Statement

Origin UK Packed in UK

Recycling Info

Do Not Recycle Film

Country

United Kingdom Country of Origin

United Kingdom Packed In

Storage Type

Chilled Type

Pack Type

Wrap Type

Standardised Brand

Co-op Brand

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 603.00
Energy (kcal) 144.00
Fat (g) 7.50
of which saturates (g) 1.90
Carbohydrate (g) 0.50
of which sugars (g) 0.50
Fibre (g) 0.50
Protein (g) 19.00
Salt (g) 0.20

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