Sb Plant Power Protein Pancake Mix

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Per 10cm pancake made with soya milk
Energy 258kJ62kcal 3%
Fat 0.6g 1%
Saturates 0.1g 1%
Sugar 3.2g 4%
Salt 0.3g 5%

Sb Plant Power Protein Pancake Mix

£4.99 Error - each

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Details

Brand

Superfood Bakery

Features

Organic, Baking mix with organic soy protein, High protein, All gluten-free and vegan-friendly

Pack Size

200

Unit (free text)

g

Ingredients

Flour Blend* (Brown Rice Flour*, Tapioca Flour*, Chickpea Flour*, Buckwheat Flour*), Soy Protein Powder* (15%), Unrefined Cane Sugar*, Gluten-Free Baking Powder (Monocalcium Phosphate, Corn Starch, Sodium Bicarbonate), Cinnamon*, *Ingredient from Organic agriculture,

For allergens, see ingredients in bold

Recycling Other Text

Please recycle

This box can be recycled and will be accepted in all recycling collection systems

Email Helpline

bake@superfoodbakery.com

Nutritional Claims

High protein

Company Name

Superbake Ltd

Usage Other Text

Makes 12 Pancakes

Social Media

Twitter and Instagram @superfoodbakery

Other Information

EU Organic - GB - ORG - 04, EU/non-EU Agriculture Superfood Bakery is registered to Superbake Ltd

Manufacturers Address

Superbake Ltd, Unit 3, Cedar Court, 1 Royal Oak Yard, London, SE1 3GA.

Preparation and Usage

Plant Power Protein Pancake Mix 5 mins prep 10 mins cook Just add: For the entire pack (12 pancakes): - 2 medium eggs - 140ml (1/2 cup + 2tbsp) cow's milk or any dairy-free milk For 1/2 pack (6 pancakes): - 1 egg - 70ml (1/3 cup) cow's milk or any dairy-free milk Make it Vegan: For the entire pack (12 pancakes): - 260ml (1 cup + 2 tbsp) of any dairy-free milk For 1/2 pack (6 pancakes): - 130ml (1/2 cup + 1 tbsp) of any dairy-free milk Instructions: 1. Crack eggs into a deep bowl, add milk and whisk together. Vegan: just add milk. 2. Add pancake mix into the eggs and milk, and whisk until combined with no lumps. 3. Heat a frying pan over a high heat and add a small amount of cooking oil to grease the pan. Once hot, reduce to a medium heat. 4. Use a tablespoon to ladle mixture into the pan. Wait until bubbles start to appear, then flip the pancake over and cook on the other side until golden. Add some berries or honey on top for a heavenly breakfast! Top your pancakes with a dollop of peanut butter or coconut yogurt!

Storage

Store the mix in a cool, dry place. Once made, store in the fridge and consume within 3 days.

Further Description

Get more ideas at www.superfoodbakery.co.uk

Return To

Superbake Ltd, Unit 3, Cedar Court, 1 Royal Oak Yard, London, SE1 3GA. bake@superfoodbakery.com

Brand Marketing

Our mission We started Superfood Bakery because we wanted to find a healthier way to indulge; without any chemicals, hidden sugars and guilt. That's why we created a range of baking mixes made from real ingredients that you and your body will love. So now you can whip up a delicious stack of pancakes, a tin of brownies or a jar of cookies in less than 20 minutes!

Regulated Product Name

Plant Power Protein Pancake Mix

Company Address

Unit 3, Cedar Court, 1 Royal Oak Yard, London, SE1 3GA.

Country

United Kingdom Country of Origin

Storage Type

Ambient Type

Pack Type

Box Type

Standardised Brand

Superfood Bakery Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 1,409.00
Energy (kcal) 336.00
Fat (g) 2.80
of which saturates (g) 0.50
Carbohydrate (g) 57.00
of which sugars (g) 18.10
Fibre (g) 6.10
Protein (g) 20.70
Salt (g) 1.90

Allergy Advice

  • May Contain Nuts
  • Contains Soya

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