Cb Victoria Sponge Pm189
Details
Brand
Cottage Bakery
Pack Size
375
Unit (free text)
g
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, 15% Vanilla Flavoured Cream Filling (Icing Sugar, Vegetable Oil (Palm, Rapeseed), Emulsifier (E471), Water, Invert Sugar Syrup, Rapeseed Oil, Modified Maize Starch, Flavouring, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Xanthan Gum), Egg, 3% Raspberry Flavoured Jam (Sugar, Apple Puree, Glucose Syrup, Water, Gelling Agent: Pectin; Acidity Regulator (Citric Acid), Tricalcium Citrate, Colour: Carmine; Flavouring, Sunflower Oil, Preservative: Potassium Sorbate; Salt), Humectant: Glycerine, Invert Sugar Syrup, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate: Modified Maize Starch, Whey Powder Milk, Flavouring, Emulsifier (E472b, E477), Glucose Syrup, Skimmed Milk Powder, Preservative: Sorbic Acid, Thickener: Xanthan Gum, Soya Flour,
For allergens, see ingredients in bold
Email Helpline
info@cottagebakery.ie
Usage Other Text
This pack contains approx 8 servings
Manufacturers Address
PO Box 83, Portlaoise, County Laois, Republic of Ireland.
Storage
Store in a cool, dry place. Store in a sealed container once opened. See wrapper for Best Before.
Return To
PO Box 83, Portlaoise, County Laois, Republic of Ireland. info@cottagebakery.ie
Regulated Product Name
Sponge cake with raspberry flavoured jam and vanilla flavoured filling
Company Address
PO Box 83, Portlaoise, County Laois, Republic of Ireland.
Country
Ireland Country of Origin
Storage Type
Ambient Type
Pack Type
Wrap Type
Standardised Brand
Cottage Bakery Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Nutrition (per 100g)
Allergy Advice
- Contains Eggs
- Contains Milk
- May Contain Nuts
- Contains Soya
- Contains Wheat