Cookstown Bacon Maple Cure Thick Cut 250g

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Per 100g
Energy 807kJ194kcal 10%
Fat 13g 19%
Saturates 5.5g 28%
Sugar 1.1g 1%
Salt 2.6g 43%

Cookstown Bacon Maple Cure Thick Cut 250g

£2.69 £1.08 / 100g

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Details

Brand

Cookstown

Features

Delicious in a floury bap..., Celebrate the sizzle original & best

Pack Size

250

Unit (free text)

g

Ingredients

Irish Pork (87%), Water, Salt, Dextrose, Tapioca, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite, Potassium Nitrate, Acetic Acid, Sugar, Flavouring, Smoke Flavouring, Maple Syrup

For allergens, see ingredients in bold

Email Helpline

info@cookstownbrand.com

Web Address

www.cookstownbrand.com

Company Name

Callan Bacon Ltd

Other Information

Packaged in a protective atmosphere.

Manufacturers Address

Callan Bacon Ltd, Westcourt, Callan, Co. Kilkenny, R95 A471.

Storage

For use by see front of pack. Keep refrigerated 0°C to 5°C. Once opened consume within 4 days. Freezing: Suitable for home freezing. Freeze by date mark shown and use within one month. Once defrosted in a refrigerator consume within 24 hours. Defrost thoroughly before use.

Return To

Callan Bacon Ltd, Westcourt, Callan, Co. Kilkenny, R95 A471. info@cookstownbrand.com www.cookstownbrand.com

Regulated Product Name

Maple Cure Thick Cut Back Bacon - with added water

Company Address

Westcourt, Callan, Co. Kilkenny, R95 A471.

Provenance Statement

Produced in Ireland using pork from EU & UK

Country

Ireland Country of Origin

Storage Type

Chilled Type

Pack Type

Tray Type

Standardised Brand

Cookstown Brand

Unit (specific)

Grams Unit (specific)

Nutrition (per 100g)

Energy (kJ) 807.00
Energy (kcal) 194.00
Fat (g) 13.00
of which saturates (g) 5.50
Carbohydrate (g) 1.10
of which sugars (g) 1.10
Protein (g) 17.90
Salt (g) 2.59

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