Mutti Passata 700g

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Per 100g
Energy 149kJ36kcal 2%
Fat 0.5g 1%
Saturates 0.1g 1%
Sugar 4.5g 5%
Salt 0.5g 8%

Mutti Passata 700g

£1.59 Error - 100ml

Italy's #1* Brand of Work Tomatoes

*Source: IRI Infoscan Census (volume & value share for Chopped Tomatoes, Tomato Puree, Peleed Tomatoes, Tomato Paste).

Mutti Comato Puree is made from the reddest, ripest tomatoes, harvested at their peak in the summer and processed immediately with care and skill to obtain a smooth, creamy puree free from skins and seeds with an inviting sweetness.

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Details

Brand

Mutti

Features

Delicate & velvety, 100% Italian Tomatoes from Certified Productions

Pack Size

700

Unit (free text)

g

Ingredients

Tomato 99.5%, Salt

For allergens, see ingredients in bold

Recycling Other Text

Telephone Helpline

Email Helpline

mutti@rhamar.com

Web Address

mutti.co.uk

Company Name

Mutti S.p.A.

Fax Number

SEO Metatag

Social Media

@muttipomodorouk

Manufacturers Address

Mutti S.p.A., Via Traversetolo, 28 - 43022 Montechiarugolo, Parma, Italia - Itay.

Storage

Once opened keep refrigerated and consume within 5 days Best before: see cap.

Further Description

All data available on www.muttiparma.com website.

Return To

Mutti UK at RH Amar, Turnpike Way, HP12 3TF, UK. mutti@rhamar.com www.mutti.co.uk

Brand Marketing

Mutti has been processing tomatoes with passion for over 100 years. Its products are made exclusively of Italian tomatoes, with scrupulous supervision of the entire production chain: from selection of the most suitable varieties to inspection in the field, up to harvesting and canning, which is done just hours after the tomatoes arrive at the plant.

Regulated Product Name

Tomato Purée

Company Address

Mutti S.p.A., Via Traversetolo, 28, 43022 Montechiarugolo, Parma, Italy.

Storage Type

Ambient Type

Pack Type

Glass Bottle Type

Standardised Brand

Mutti Brand

Unit (specific)

Grams Unit (specific)

Packaging Material Marks

70 - Clear Glass Material Mark

Nutrition (per 100g)

Energy (kJ) 149.00
Energy (kcal) 36.00
Fat (g) 0.50
of which saturates (g) 0.10
Carbohydrate (g) 5.10
of which sugars (g) 4.50
Protein (g) 1.60
Salt (g) 0.50

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