Homecook Wonderbar Milk Chocolate Flavour Cake Covering 150g

Brand

Homecook

Pack Size

150

Unit (free text)

g

Ingredients

Sugar, Fully Hydrogenated Palm Kernel Oil, Skimmed Milk Solids, Cocoa Powder, Emulsifier: Soya Lecithin, Flavouring,

For allergens, see ingredients in bold

Web Address

www.homecook.ie

Company Name

Homecook

Manufacturers Address

Homecook, Platin, Drogheda, Co. Louth, Ireland.

Storage

Store in a cool, dry place. For Best Before, see back of pack

Return To

Homecook, Platin, Drogheda, Co. Louth, Ireland. www.homecook.ie

Recipes

Creamy Chocolate Filling What you need: 120g butter 170g sifted icing sugar 120g Homecook Wonderbar (melted as per instructions) Method: With a wooden spoon, cream together the butter and the icing sugar. Add the melted Wonderbar and use as a filling or topping for cakes and biscuits. Chocolate Biscuit Cake What you will need: 300g Homecook Wonderbar 250g Digestive Biscuits (crushed) 100g Butter 150g Golden Syrup 175 Dried Fruit 20cm (8 inch) square cake tin Method: 1. Line the cake tin with icing film 2. Break the Wonderbar into small pieces 3. Put the Wonderbar, Golden Syrup and butter into a pan and place over a low heat until melted, stir well. 4. Take the pan off the heat and add the crushed biscuit and dried fruit. 5. Pour into the lined tin and leave to cool in a refrigerator for a couple of hours. 6. Remove the biscuit cake from the tin and peel off the clingfilm. 7. Cut into small pieces and enjoy... yum!

Regulated Product Name

Milk Chocolate Flavour Cake Covering

Company Address

Platin, Drogheda, Co. Louth, Ireland.