Cake Décor So Easy Blue Gel Food Colour 19g

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Per 100g
Energy 1297kJ305kcal 15%
Fat 0.2g 0%
Saturates 0.1g 1%
Sugar 62.2g 69%
Salt 0.1g 2%

Cake Décor So Easy Blue Gel Food Colour 19g

V Suitable for Vegetarians
£1.00 52.6p / 10g

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Details

Brand

Cake Décor

Features

Super strength, Suitable for vegetarians

Pack Size

19

Unit (free text)

g

Ingredients

Glucose Syrup, Sugar, Water, Colour (Brilliant Blue), Potato Starch, Gelling Agents (Agar, Xanthan Gum), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)

For allergens, see ingredients in bold

Recycling Other Text

This packaging can be recycled!!

Tube LDPE-4

Carton - Widely Recycled

Email Helpline

customercare@mycakedecor.co.uk

Company Name

Cake Décor Ltd

Manufacturers Address

Cake Décor Ltd, UK, G68 9LH.

Preparation and Usage

Bake-stable gel food colour in easy-dose tube Here's how... Gently knead the tube before use. Add small amounts to your icing, frosting or cake batter until the desired colour is achieved. Stir between each addition. How much do I use? Add up to 10g of colour gel to 500g of cake batter or icing. More gel can be used elsewhere in the cake but the average above should not be exceeded.

Storage

Store in a cool, dry place away from direct sunlight and strong odours. Best Before: See base of pack

Further Description

Visit www.mycakedecor.co.uk for lots of tips and techniques and more fabulous products and recipes! Find us on Facebook, Instagram and Twitter

Return To

Get in Touch: customercare@mycakedecor.co.uk Cake Décor Ltd, UK, G68 9LH.

Regulated Product Name

Blue Gel Food Colour

Company Address

UK, G68 9LH.

Country

United Kingdom Country of Origin

Storage Type

Ambient Type

Pack Type

Box Type

Standardised Brand

Cake Décor Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 1,297.00
Energy (kcal) 305.00
Fat (g) 0.20
of which saturates (g) 0.10
Carbohydrate (g) 75.30
of which sugars (g) 62.20
Protein (g) 0.30
Salt (g) 0.10

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