William Carr Traditional Blackwater Valley Smoked Salmon
Handcrafted mild aromatic smoked salmon with a delicate sweet flavour and a rich silky texture.
The exceptional flavour of this smoked salmon is the result of a dedication to the traditional art and craft of curing and smoking salmon, a process perfected by the Carr family over four generations.
This salmon is farmed in the pure Atlantic Ocean. After expert filleting, the salmon is dry cured by hand using a perfect combination of natural sea salt and Demerara sugar. The fillets are then gently smoked over a unique blend of beech, oak and ash wood, sourced along the river Blackwater to create a light aromatic smoke and a smoked salmon with a delicate sweet taste and a rich silky texture.
William Carr
Details
Brand
William Carr
Features
Four generations of craftsmanship and tradition, Harvested from The Cold Clear Atlantic Waters, Salmon is a rich source of Omega 3 and protein, This product contains no artificial additives, preservatives or colourings, Ready to Eat
Ingredients
Farmed Salmon (Salmo Salar) (Fish), Salt, Sugar and Smoke,
For allergens, see ingredients in bold
Telephone Helpline
+353(0)96 32755
Email Helpline
sales@wmcarr.com
Nutritional Claims
Rich source of Omega 3 and protein
Company Name
William Carr & Sons Ltd.
Fax Number
+353(0)96 32777
Manufacturers Address
Produced by: William Carr & Sons Ltd., The Pier, Killala, Co Mayo.
Preparation and Usage
This product is fully prepared and ready for you to enjoy. Serve chilled.
Storage
Suitable for Home Freezing This product may have being previously frozen and returned to chill temperature under controlled conditions. Freeze on day of purchase. Use within one month. Defrost thoroughly before use. For 'Use by date' see label. Keep refrigerated at 0°C to 4°C. After opening consume within 2 to 3 days.
Further Description
neotrace Traceability Assurance System© www.neotrace.ie
Return To
William Carr & Sons Ltd., The Pier, Killala, Co Mayo. Tel: +353(0)96 32755 Fax : +353(0)96 32777 Email: sales@wmcarr.com "We welcome customer feedback and appreciate all input to date"
Brand Marketing
In 1946 William Carr & Sons was founded by William and Mary Carr in the small rural village of Curraglass in the heart of the scenic Blackwater Valley in County Cork, Ireland.
Safety Warning
While great care has been taken in preparation, this product may contain some bones.
Company Address
The Pier, Killala, Co Mayo.
Additives
Free From Artificial Colours
Free From Artificial Preservatives
Storage Type
Chilled Type
Pack Type
Bag Type
Standardised Brand
William Carr Brand
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
Allergy Advice
- Contains Fish