Cottage Bakery Trifle Sponge 200g

Brand

Cottage Bakery

Pack Size

200

Unit (free text)

g

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Egg, Humectant: Glycerine, Invert Sugar Syrup, Wheat Gluten, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Modified Maize Starch, Milk Proteins, Flavouring, Salt, Whey Powder Milk, Emulsifier (E471, E472b, E477), Preservative: Sorbic Acid, Colour: Lutein, Thickener: Xanthan Gum, Soya Flour,

For allergens, see ingredients in bold

Email Helpline

info@cottagebakery.ie

Company Name

Cottage Bakery

Manufacturers Address

Produced for: Cottage Bakery, Box no. 181, 21 Botanic Avenue, Belfast, Northern Ireland, BT7 1JJ. PO Box 83, Portlaoise, County Laois, Republic of Ireland.

Storage

Store in a cool, dry place. Store in a sealed container once opened See wrapper for best before.

Return To

Cottage Bakery, Box no. 181, 21 Botanic Avenue, Belfast, Northern Ireland, BT7 1JJ. PO Box 83, Portlaoise, County Laois, Republic of Ireland. info@cottagebakery.ie

Regulated Product Name

Plain sponge ideal as an ingredient in trifle or cake desserts

Company Address

Box no. 181, 21 Botanic Avenue, Belfast, Northern Ireland, BT7 1JJ. PO Box 83, Portlaoise, County Laois, Republic of Ireland.

Provenance Statement

Produced in Ireland