Swizzle Violets

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Per 100g
Energy 1758kJ414kcal 21%
Fat 3.4g 5%
Saturates 3.4g 17%
Sugar 93g 103%
Salt 0g 0%

Swizzle Violets

£1.00 £1.00 / each

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Details

Brand

Swizzels

Features

Free from artificial colours, Suitable for vegans

Pack Size

142

Unit (free text)

g

Ingredients

Sugar, Anti-Caking Agent: Stearic Acid, Magnesium Carbonate, Modified Starch, Flavourings, Colour: Anthocyanin

For allergens, see ingredients in bold

Web Address

www.swizzels.com

Company Name

Swizzels Matlow Limited / Swizzels Matlow (Ireland) Limited

Social Media

Facebook: Swizzels

Twitter: @SwizzelsMatlow

Instagram: swizzels_sweets

Other Information

Swizzels together with the brand name are trade marks of Swizzels Matlow Limited, and may be registered.

Manufacturers Address

Swizzels Matlow Limited, New Mills, High Peak, Derbyshire, SK22 3HA. Swizzels Matlow (Ireland) Limited, PO Box 13103, Dublin 24, Republic of Ireland.

Further Description

£1 For fun and to win prizes, visit www.swizzels.com

Return To

Get in touch Swizzels Matlow Limited, New Mills, High Peak, Derbyshire, SK22 3HA. Swizzels Matlow (Ireland) Limited, PO Box 13103, Dublin 24, Republic of Ireland. www.swizzels.com Facebook: Swizzels Facebook is not available to under 13s Twitter: @SwizzelsMatlow Instagram: swizzels_sweets

Brand Marketing

Why not try Swizzels Originals Love Hearts

Regulated Product Name

Contains Parma Violets Flavour Sweets

Company Address

Swizzels Matlow Limited, New Mills, High Peak, Derbyshire, SK22 3HA. Swizzels Matlow (Ireland) Limited, PO Box 13103, Dublin 24, Republic of Ireland.

Additives

Free From Artificial Colours

Country

United Kingdom Country of Origin

Storage Type

Ambient Type

Pack Type

Bag Type

Standardised Brand

Swizzels Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 1,758.00
Energy (kcal) 414.00
Fat (g) 3.40
of which saturates (g) 3.40
Carbohydrate (g) 95.00
of which sugars (g) 93.00
Protein (g) 0.10
Salt (g) 0.00

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