Co-op Asparagus 100g

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Per 100g
Energy 119kJ28kcal 1%
Fat 0.6g 1%
Saturates 0.1g 1%
Sugar 1.9g 2%
Salt 0g 0%

Co-op Asparagus 100g

£1.75 £17.50 / 1kg

Try to include a wide variety of colourful fruit and veg into your diet and aim for at least 3 different veg and 2 different fruits every day. An 80g serving will provide 1 of your 5 a day.

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Details

Brand

Co-op

Features

Harvested by Hand, 1 of Your Five a Day, High Folic Acid

Pack Size

100

Unit (free text)

g

Recycling Other Text

Don't recycle at home - Recycle at Store

Telephone Helpline

0800 0686 727

Email Helpline

customer.careline@coop.co.uk

Web Address

www.coop.co.uk/food

Nutritional Claims

High Folic Acid

Company Name

Co-op (GB) / Co-op (NI)

Artwork Specification

P47069/1/4

Manufacturers Address

Packed for: Co-op (GB), M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Preparation and Usage

Preparation Guidelines Trim the base of each stalk. Gently wash under cold running water, avoid damaging the top half of the spears. Top Tip Add leftover cooked asparagus to salads.

Storage

At home best kept in the fridge 2-5°C Store in the fridge at 2-5°C to keep fresh for days longer. If it still looks good enough to eat, it is!

Further Description

For more information, contact us or visit our website. Responsible sourcing We work to ensure our produce is sourced in a responsible way. To find out more visit www.coop.co.uk/sustainability/responsible-sourcing For more handy hints and tips visit www.lovefoodhatewaste.com

Return To

Co-op (GB), M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 we're here 7 days a week customer.careline@coop.co.uk Please let us know the barcode number and the date code

Safety Warning

Food Safety Always wash surfaces, cutting boards, utensils and hands before and after preparing food and after disposal of packaging. Wash fruit and vegetables before use. Caution This bag could cause suffocation, keep away from babies, children and animals.

Company Address

Co-op (GB), M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Nutrition Other Text

RI = Reference Intake Reference intake of an average adult (8400kJ/2000kcal)

Provenance Statement

Origin: Peru

Country

Peru Country of Origin

Storage Type

Chilled Type

Pack Type

Bag Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 119.00
Energy (kcal) 28.00
Fat (g) 0.60
of which saturates (g) 0.10
Carbohydrate (g) 2.00
of which sugars (g) 1.90
Fibre (g) 1.70
Protein (g) 2.90
Salt (g) 0.01
Folic Acid (µg) 175.00

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