Co-op Irresistible Bronze Die Mezzi Rigatoni 500g

Brand

Co-op

Features

Crafted in Italy using the finest Italian durum wheat semolina

Pack Size

500

Unit (free text)

g

Ingredients

Durum Wheat Semolina,

For allergens, see ingredients in bold

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

www.coop.co.uk/contact-us

Company Name

Co-op (GB) / Co-op (NI)

Usage Other Text

5 Servings

Artwork Specification

GI54202/1/2

Manufacturers Address

Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Storage

For best before end date: See base of pack. Store in a cool, dry place.

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 Or visit www.coop.co.uk/contact-us Please let us know the barcode number and the date code

Brand Marketing

Perfect pairing Irresistible Gavi A classie, crisp and refreshing Gavi. The palate has a distinctive, silky texture with subtle notes of fresh white fruits, peach, honey and a long, dry finish.

Recipes

Mezzi rigatoni al forno serves 4 Ingredients: - 12 Beef meatballs - 1 1/2 Tbsp olive oil - 1 Large onion, finely chopped - 1 Tsp chilli flakes - 1 Tsp dried oregano - 1 Tbsp smoked paprika - 2 Red peppers, finely chopped - 2 x 400g Cans chopped tomatoes - 300g Mezzi rigatoni - 75g Grated mozzarella. Method 1. Preheat the oven to 200°C/fan 180°C/Gas 6. 2. Fry meatballs in 1 tbsp of the oil on a high heat for 3-4 mins, until browned, remove and set aside. 3. Reduce the heat and add the rest of the oil, the onion and chilli flakes, oregano & paprika and fry for 10 mins, until the onion starts to soften. 4. Add the peppers and cook for another 5 mins. 5. Stir in the tomatoes, meatballs and 200ml water. 6. Simmer for 15-20 mins, until the sauce has thickened and the meatballs are cooked through. 7. While the sauce is simmering, cook the pasta according to the pack instructions. 8. Drain and tip into an ovenproof dish. 9. Pour the meatballs and the sauce over the pasta and stir to coat. 10. Scatter over the mozzarella, then bake in the oven for 15 mins, until the cheese is melted and golden.

Regulated Product Name

Durum wheat pasta.

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Nutrition Other Text

5 Servings

Provenance Statement

Made in Italy Packed in Italy