Co-op Garlic & Mint Lamb Rump Steaks 260g

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per lamb rump steak (130g)
Energy 1137kJ272kcal 14%
Fat 17g 24%
Saturates 7.2g 36%
Sugar 1.2g 1%
Salt 0.5g 8%

Co-op Garlic & Mint Lamb Rump Steaks 260g

£5.55 £21.35 / 1kg

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Details

Brand

Co-op

Features

British Lamb, Supporting British Farms, British Lamb Rump Steaks with a Garlic & Mint Glaze, Suitable for Air Fryer

Pack Size

260

Unit (free text)

g

Ingredients

Lamb (95%), Garlic, Mint & Honey Glaze (5%) (Demerara Sugar, Dried Garlic, Honey Powder, Maize Starch, Salt, Garlic Powder, Yeast Extract, Mint, Black Pepper, Parsley, White Pepper, Cumin, Smoked Paprika, Rosemary, Stabiliser (Guar gum), Paprika Extract, Spearmint Extract, Flavouring, Garlic Extract)

For allergens, see ingredients in bold

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Company Name

Co-op (GB) / Co-op (NI)

Usage Other Text

2 Servings

Artwork Specification

C52843/1/2

Other Information

Red Tractor - Certified Standards

Manufacturers Address

Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Storage

Keep in fridge 2 to 5°C Home freezing for best quality, freeze as soon as possible and always within the use by date. Use within 3 months. Defrost in a fridge. Defrost thoroughly before cooking and use within 24 hours. Keep on the bottom shelf of the fridge. Don't exceed the use by date.

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727

Regulated Product Name

2 Lamb rump steaks with a garlic, mint and honey flavoured glaze.

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Nutrition Other Text

2 Servings

Provenance Statement

Packed in UK (NI) using British lamb

Recycling Info

Do Not Recycle Film

Recycle Tray

Country

United Kingdom Packed In

Storage Type

Chilled Type

Pack Type

Tray Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

Recycling Preparation Instructions

Rinse Tray

Nutrition (per 100g)

Energy (kJ) 874.00
Energy (kcal) 210.00
Fat (g) 13.00
of which saturates (g) 5.50
Carbohydrate (g) 3.40
of which sugars (g) 0.90
Fibre (g) 0.00
Protein (g) 20.00
Salt (g) 0.41

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