Pork Farms 4 Pickle Topped Pork Pies 200g

Brand

Pork Farms

Features

Never Any Nitrites, Good Honest Pies, Made with 100% British Pork

Pack Size

200

Unit (free text)

g

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (26%), Pork Lard, Branston Pickle (12%) [Vegetables in variable proportions (51%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Spirit Vinegar, Water, Tomato Puree, Date Paste (Dates, Rice Flour), Apple Pulp, Salt, Modified Maize Starch, Colour (Sulphite Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted Barley Malt Extract), Herb and Spice Extracts], Water, Salt, Pork Gelatine, Potato Starch, Pork Fat, Rapeseed Oil, White Pepper, Yeast Extract, Sugar, Stabilisers (Locust Bean Gum, Xanthan Gum), Dextrose,

For allergens, see ingredients in bold

Recycling Other Text

Film - Don't recycle at home - Recycle with Bags at Large Supermarket

Email Helpline

feedback@pork-farms.co.uk

Company Name

Pork Farms

Manufacturers Address

Pork Farms, PO Box 10523, Nottingham, NG2 9QX.

Preparation and Usage

Remove from the fridge 15 minutes before serving for the best flavour. Ready to eat.

Storage

Keep refrigerated. Once opened, consume within 2 days and do not exceed the use by date. Not suitable for freezing. For use by, see front of pack.

Return To

Our Great Taste Guarantee: Our pork pies are our passion-and we want you to love them as much as we do. If you're not delighted, then please let us know stating where and when bought and provide the information in the 'use by' box. Email us: feedback@pork-farms.co.uk Write to us: Pork Farms, PO Box 10523, Nottingham, NG2 9QX.

Brand Marketing

Welcome to Pork Farms. Proud bakers and master pie makers since 1931. Our secret is in keeping things nice and simple. We never use any nitrites, just perfectly seasoned British pork, topped with tangy Branston® pickle and encased in our traditional hot water crust pastry. Simply delicious.

Regulated Product Name

Seasoned uncured pork baked in pastry with a layer of Branston® pickle

Company Address

PO Box 10523, Nottingham, NG2 9QX.

Nutrition Other Text

Reference intake of an average adult (8400kJ/2000kcal)