Tan y Castell Bakery 6 Raspberry Splits

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Per Cake
Energy 664kJ158kcal 8%
Fat 6.1g 9%
Saturates 2.2g 11%
Sugar 11.9g 13%
Salt 0.3g 5%

Tan y Castell Bakery 6 Raspberry Splits

V Suitable for Vegetarians
£1.65 27.5p / each

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Details

Brand

Tan y Castell Bakery

Features

Suitable for vegetables

Unit Type

Raspberry Splits

Ingredients

Cake contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Sustainable Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acid), Flavourings, Colours (Annatto Bixin, Curcumin)), Sugar, Eggs, Lemon Juice, Preservative: Potassium Metabisulphite, Raising Agent (Disodium Diphosphate, Potassium Hydrogen Carbonate, Wheat Flour), Filling (18%) contains: Raspberry Seedless Conserve (Sugar, Raspberries, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate), Raspberry Puree, Natural Flavouring, Modified Maize Starch, Natural Raspberry Flavouring,

For allergens, see ingredients in bold

Email Helpline

customercare@tycfoods.co.uk

Company Name

Tan Y Castell Bakery

Social Media

Facebook, Instagram and Twitter welshcare.com

Manufacturers Address

Tan Y Castell Bakery, Narberth, Pembrokeshire, SA67 7ES.

Storage

Store in a cool, dry place. Once opened, place in an airtight container Best Before: See top of pack.

Further Description

Find more of our delicious bakes and latest news online.

Return To

Tan Y Castell Bakery, Narberth, Pembrokeshire, SA67 7ES. customercare@tycfoods.co.uk

Brand Marketing

Proudly produced by Tan Y Castell Bakery. An award-winning family bakery based in the small market town of Narberth in Pembrokeshire, Wales. We use traditional baking methods to bring you a taste of Welsh heritage.

Regulated Product Name

Soft plain Welshcakes, hand-filled with a sweet and rich raspberry jam filling

Company Address

Narberth, Pembrokeshire, SA67 7ES.

Storage Type

Ambient Type

Pack Type

Bag Type

Standardised Brand

Tan y Castell Brand

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 1,703.00
Energy (kcal) 406.00
Fat (g) 15.70
of which saturates (g) 5.60
Carbohydrate (g) 60.10
of which sugars (g) 30.60
Fibre (g) 0.90
Protein (g) 5.40
Salt (g) 0.73

Allergy Advice

  • Contains Eggs
  • May Contain Soya
  • Contains Sulphur Dioxide/Sulphites
  • Contains Wheat

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