Fieldfare Yorkshire Pudding
Golden and crispy on the outside, fluffy on the inside and ready in just five minutes. Why wait ’til Sunday for perfect five minute Yorkshire puds!
Cooking Instructions
Cook from frozen on a baking tray at 180ºC Fan/400°F/Gas Mark 6 for 5 minutes.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Egg White, Water, Rapeseed Oil, Skimmed Milk Powder, Salt.
Nutrient Info (per 100g)
Energy1014kj
(241 kcal)
Fat6.4g
Saturates0.7g
Carbohydrates35g
Sugars1.6g
Protein9.2g
Salt0.6g
Product Weight35g
Allergen Warning
Allergen warning
Please note if you have any food allergies from which you may suffer anaphylactic shock, our products are sold loose and there is a possibility allergens may carry from one product to another.
Allergens include peanuts, tree nuts, sesame, milk, egg, shellfish (crustaceans or molluscs) & fish.
Allergy Advice
Please Note: This product may contain any of the following allergens:
- • Cereal containing gluten
- • Crustaceans
- • Eggs
- • Fish
- • Peanuts
- • Soya
- • Milk
- • Celery
- • Nuts
- • Mustard
- • Sesame
- • Sulphur Dioxide
- • Lupin
- • Mollusc