Jus-Rol Shortcrust Pastry Block 500g

Brand

Jus-Rol

Features

Charlie's Cornish chunkies, Ella's perfect pizzas, Oli's bakewell banquet, Pauline's plum perfection, Ross's roasted revolution, Martin's perfect little pies, Gary's cheesy great tarts, No added colours, flavours or preservatives, Suitable for vegans

Pack Size

500

Unit (free text)

g

Ingredients

Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oils and Fats (Palm, Rapeseed), Water, Sugar, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Lemon Juice,

For allergens, see ingredients in bold

Recycling Other Text

Don't Recycle

Web Address

www.jusrol.co.uk

www.jusrol.ie

Company Name

P A Ross Ltd.

Usage Other Text

Each block (500g) provides 10 portions

Other Information

RSPO - Certified Sustainable Palm Oil™ - 4-1062-18-100-00

Preparation and Usage

Preparing your pastry. This product is raw and requires cooking before consumption. Ensure pastry is thoroughly defrosted before use. Thaw at room temperature for 2 1/2 hours. Alternatively, thaw overnight in your fridge then remove from fridge at least 30 minutes before use lightly flour both the work surface and pastry before rolling out to your required thickness. Allow to stand for 5 minutes to help reduce shrinkage. Bake in a preheated oven at 200°c (180°c for fan assisted ovens)-gas mark 6, or at the temperature required in your recipe. Small black spots may be present in the pastry. This is bran which is naturally occurring within the flour and will disappear during cooking.

Storage

Keep frozen at -18°C. Do not refreeze once defrosted. Once defrosted use within 24 hours.

Further Description

Why not check out WWW.JUSROL.CO.UK for more recipe ideas!

Return To

At Jus-Rol we love our products and we hope you do too. To get in touch you can contact us via our website. www.jusrol.co.uk www.jusrol.ie P A Ross Ltd., Ruskin Chambers, Drury Lane, Knutsford, WA16 6HA, UK. P A Ross Ltd., Suite 122, 3 Lombard Street East, Dublin 2, D02 HC78, EU.

Recipes

Cornish chunkies Ingredients: - 500g Jus-Rol™ shortcrust pastry block - 1 large onion, finely chopped - 1 medium potato, peeled & thinly sliced - 150g parsnips, peeled & thinly sliced - 2 tbsp chopped parsley - 125g mature cheddar, grated - A little flour - 1 egg, beaten Method: 1. Preheat the oven to 220°C (200°C Fan oven) Gas Mark 7. 2. Mix the onion, potato, parsnip, parsley & grated cheese with 1/4 tsp salt & plenty of black pepper. 3. Cut the pastry into quarters then, roll each quarter to a 20 cm round (you can use a plate or cake tin bottom to measure and trim). Firmly pack 1/2 of the filling mixture along the centre of each round, leaving a border at each end. 4. Brush the pastry around the edge with egg. Carefully lift up both sides so they meet at the top. Pinch together to seal & gently lift onto a lightly floured baking tray. Brush with the last of the egg to glaze. 5. Bake the pasties for 10 minutes, then reduce the oven to 180°C (160°C fan oven) Gas Mark 4 & cook for 45 minutes more or until golden brown. Delicious served hot or cold.

Distributor Address

P A Ross Ltd., Ruskin Chambers, Drury Lane, Knutsford, WA16 6HA, UK. P A Ross Ltd., Suite 122, 3 Lombard Street East, Dublin 2, D02 HC78, EU.

Regulated Product Name

Frozen uncooked shortcrust pastry dough block.

Company Address

P A Ross Ltd., Ruskin Chambers, Drury Lane, Knutsford, WA16 6HA, UK. P A Ross Ltd., Suite 122, 3 Lombard Street East, Dublin 2, D02 HC78, EU.