Co-op Ciabatta Sticks 135g
Details
Brand
Co-op
Features
With garlic, parsley and extra virgin olive oil, Cooks in 10 minutes, Suitable for Vegans
Pack Size
135
Unit (free text)
g
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Folic acid, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (9%), Rapeseed Oil, Garlic (4%), Parsley, White Wine Vinegar, Salt, Yeast, Grape Must, Black Pepper,
For allergens, see ingredients in bold
Recycling Other Text
Film - Don't recycle at home - Recycle at Store
Telephone Helpline
0800 0686 727
Web Address
www.coop.co.uk/food
www.coop.co.uk/contact-us
Company Name
Co-op (GB) / Co-op (NI)
Usage Other Text
2 Servings
Artwork Specification
C42489/1/12
Manufacturers Address
Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.
Storage
Keep in fridge 2 to 5°C Home freezing For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Keep in the fridge and eat within 24 hours of opening. Don't exceed the use by date.
Return To
Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 Or visit www.coop.co.uk/contact-us Please let us know the barcode number and the date code
Regulated Product Name
Part-baked ciabatta bread sticks topped with an extra virgin olive oil (9%), rapeseed oil, garlic and parsley dressing.
Company Address
Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.
Nutrition Other Text
2 Servings
Provenance Statement
Packed in UK
Recycling Info
Recycle Tray
Country
United Kingdom Packed In
Storage Type
Chilled Type
Pack Type
Bag Type
Standardised Brand
Co-op Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Recycling Preparation Instructions
Rinse Tray
Allergy Advice
- Contains Wheat