Filippo Berio Tomato & Ricotta Pesto 190g

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Per 100g
Energy 1525kJ369kcal 18%
Fat 33g 47%
Saturates 5.3g 27%
Sugar 8.7g 10%
Salt 2.4g 40%

Filippo Berio Tomato & Ricotta Pesto 190g

£1.99 Error - each

Based on a traditional Sicilian recipe this product combines the sweetness of tomatoes with the smooth subtle tones of Ricotta Cheese.

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Details

Brand

Filippo Berio

Features

Italian Recipe, Non-Vegetarian Cheese

Pack Size

190

Unit (free text)

g

Ingredients

Tomatoes (28%), Sunflower Oil, Ricotta Cheese (Milk) (20.5%), Glucose Syrup, Cashew Nuts, Grana Padano Cheese (Milk), Basil, Walnuts, Extra Virgin Olive Oil, Sugar, Salt, Acidity Regulator (Lactic Acid), Cornflour, Garlic, Antioxidants (Sodium Ascorbate, Ascorbic Acid, Rosemary Extract), Oregano, Chilli, Made with ingredients of European and non European origin,

For allergens, see ingredients in bold

Company Name

Salov SpA

Manufacturers Address

Produced for: Salov SpA, Via Montramito 1600, 55040 Massarosa (Lucca), Italy.

Preparation and Usage

Shake well before use. For 4 servings, stir a jar of Filippo Berio Tomato & Ricotta Pesto into 500g of freshly cooked pasta.

Storage

Refrigerate once opened and use within two weeks.

Further Description

For further exciting recipe ideas visit: www.filippoberio.com

Return To

Salov SpA, Via Montramito 1600, 55040 Massarosa (Lucca), Italy.

Safety Warning

MAY CONTAIN SMALL FRAGMENTS OF NUT SHELL

Regulated Product Name

Tomato & Ricotta Pesto

Company Address

Via Montramito 1600, 55040 Massarosa (Lucca), Italy.

Storage Type

Ambient Type

Pack Type

Jar Type

Standardised Brand

Filippo Berio Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 1,525.00
Energy (kcal) 369.00
Fat (g) 33.00
of which saturates (g) 5.30
Carbohydrate (g) 12.00
of which sugars (g) 8.70
Protein (g) 5.50
Salt (g) 2.40

Allergy Advice

  • Contains Cashew Nuts
  • Contains Milk
  • Contains Walnuts

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