Gallo My Risotto Perfetto Porcini Mushroom 175g

Brand

Gallo

Features

Gluten Free, Less than 2% Fat, No Colourings, MSG Added, Suitable for Vegetarians

Pack Size

175

Unit (free text)

g

Ingredients

Parboiled Rice, Porcini Mushroom (Boletus Edulis and related variety) 2,6%, Onion, Melted Cheese, Potato Starch, Malt Dextrin, Milk Proteins, Sugar, Rice Starch, Yeast Extract, Salt, Natural Flavourings, Parsley, Garlic,

For allergens, see ingredients in bold

Email Helpline

customerservice@risogallo.com

Web Address

www.risogallo.com

Company Name

Gallo UK Ltd

Social Media

www.facebook.com/RisoGalloUk

Other Information

Packaged in a protective atmosphere.

Preparation and Usage

Cooking Instructions: 1. Pour 2 glasses of cold water for each glass of rice into a heavy based saucepan (175 g Risotto = 450 ml water). 2. Bring to the boil and simmer for 12 minutes or until water is absorbed. Stir occasionally during simmering and especially just before serving. 3. Add a knob of butter or drizzle of oil and parmesan. Best served creamy. How to personnalise your risotto before serving: Garnish with wild mushrooms - Add some grilled peppers - Try it with strips of herb omelette - Stir in small cubes of Gorgonzola & chopped pistachio nuts

Storage

Store in a cool, dry place.

Return To

www.risogallo.com customerservice@risogallo.com Gallo UK Ltd, 3-4 Park Court Riccall Road, Escrick, York, YO19 6ED, United Kingdom.

Importer Address

Gallo UK Ltd, 3-4 Park Court Riccall Road, Escrick, York, YO19 6ED, United Kingdom.

Regulated Product Name

Porcini Mushroom Risotto

Company Address

3-4 Park Court Riccall Road, Escrick, York, YO19 6ED, United Kingdom.

Provenance Statement

Made in Italy