Blanco Niño Smoky Chipotle 170g
Made the Aztec Way
We select the very best whole non-GMO corn, which we cook then steep overnight, before grinding into a dough called masa using our hand-carved, Mexican volcanic stones. An ancient process called Nixtamalisation. While still hot, this masa is shaped and baked into tortillas. We then leave the tortillas to rest overnight, before cutting and lightly frying them to become the most delicious, authentic tortilla chips.
It takes three days from start to finish, but we think it's worth the wait.
San Miguel de Allende, just north of Mexico City, is a town bursting with vibrant culture. Its buildings, ruby red and mustard yellow in colour, its streets paved with cobblestones, abuzz with the chitter chatter of vendors and their patrons. It's here to this beautiful cityscape that our mind travels whenever we reminisce of one of our favourite chillies, the Chipotle. When fresh from the field it carries the name, Jalapeño, but when smoked and dried, it becomes a Chipotle; the key ingredient in the famous adobo sauce. Smoky and a little sweet, with a friendly kick of heat, this sauce is the inspiration for these chips and emblematic of wonderful San Miguel.
Details
Brand
Blanco Niño
Features
White Corn Tortilla Chips with Sweet and Smoky Chipotle, Gluten free, Suitable for vegans, Kosher - KLBD
Pack Size
170
Unit (free text)
g
Ingredients
Non-GMO White Corn (89%), Salt, Sunflower Oil, Dried Herbs and Spices, White Sugar, Brown Sugar, Yeast Extract, Rice Flour, Garlic Powder, Onion Powder, Spirit Vinegar Powder, Tomato Powder, Dried Red Bell Pepper, Smoked Salt, Spirit Vinegar, Chipotle Chilli Extract (0.5%), Chili Extract, Flavouring
For allergens, see ingredients in bold
Recycling Other Text
Now Fully Recyclable
Made from PP which is widely recycled
Please check with your local authority
Company Name
Blanco Niño
Usage Other Text
This bag contains 6 servings
Other Information
Packaged in a protective atmosphere
Manufacturers Address
Blanco Niño, Carrigeen Business Park, Clonmel, Co. Tipperary, Ireland, E91 F759. Blanco Niño, Second Home, 48-49 Princes Pl, London, W11 4QA, UK.
Storage
Store in a cool dry place away from bright lights
Return To
Blanco Niño, Carrigeen Business Park, Clonmel, Co. Tipperary, Ireland, E91 F759. Blanco Niño, Second Home, 48-49 Princes Pl, London, W11 4QA, UK.
Brand Marketing
Inspired by Mexico In pursuit of the perfect tortilla, I set out on what would become quite a serendipitous journey across Mexico. Visiting the milpas, molinos and tortillerias, I picked up a new nickname - Blanco Niño - and learnt the secret to making truly authentic tortillas. It's this thousand-year-old recipe that inspired the chips you now hold in your hand. While the Blanco Niño Tortilleria is based in Ireland, we owe our existence to the extraordinary people and history of Mexico. Our team is passionate about Mexican food and dedicated to doing the ancient Aztec recipe justice every day. Traditionally Mexican. Unexpectedly Irish. Phil Philip Martin, Founder
Regulated Product Name
Corn Tortilla Chips with Smoky Chipotle.
Company Address
Carrigeen Business Park, Clonmel, Co. Tipperary, Ireland, E91 F759. Second Home, 48-49 Princes Pl, London, W11 4QA, UK.
Nutrition Other Text
This bag contains 6 servings
Provenance Statement
Lovingly made in Ireland Corn from EU / Non-EU sources
Recycling Info
Recyclable Bag
Country
Ireland Country of Origin
Storage Type
Ambient Type
Pack Type
Bag Type
Standardised Brand
Blanco Niño Brand
Unit (specific)
Grams Unit (specific)
Packaging Material Marks
5 - PP Material Mark