Blanco Nino Creamy Jalapeno White Corn Tortilla Chips Retail 12 x 170g (2.04Kg)

Brand

Blanco Nino

Features

Added salt, Added sugar, Preservatives or food additives, Natural flavourings, Suitable for vegetarians, Suitable for vegans, Kosher, Kosher Certified, Halal, Coeliacs Certified

Pack Size

170

Unit (free text)

g

Ingredients

Corn, EU & Non EU, Sunflower Oil- EU, Water- Ireland, Salt- Ireland, Acidity Regulator (Calcium Hydroxide used as a cooking agent)- EU & Non EU, Jalapeno Seasoning- UK

For allergens, see ingredients in bold

Telephone Helpline

+353 52 6189723 (office)

+353 87 7883744

Email Helpline

phil@blanco-nino.com

Company Name

Blanco Nino Ltd

Other Information

Packaged in protective atmosphere Licensed by the government Environmental Health Office under EU Reg. 852/2004 Registered No. 58487 GFSI Accredited

Manufacturers Address

Blanco Nino Ltd, Carrigeen Business Park, Clonmel, Co. Tipperary, E91 F759, Ireland.

Preparation and Usage

Corn is cooked in a water/lime (Calcium Hydroxide) solution. The batch is held at the temperature & time as specified in the recipe. The batch is allowed to cool overnight to room temperature. The cooked corn is drained and milled through a volcanic stone grinder. The resulting dough is mixed with the salt and then formed into tortilla shapes and cooked through a triple pass gas fired oven. The product is cooled, cut into triangles, fried in sunflower oil, seasoned with Jalapeno seasoning, packed into sealed bags and placed in an outer case.

Storage

Store at ambient temperature less than 25 deg C

Return To

Blanco Nino Ltd, Carrigeen Business Park, Clonmel, Co. Tipperary, E91 F759, Ireland. Telephone: +353 52 6189723 (office) Mobile: +353 87 7883744 Email: phil@blanco-nino.com

Company Address

Carrigeen Business Park, Clonmel, Co. Tipperary, E91 F759, Ireland.