Emmi Fondü Original 400g

Brand

Emmi

Features

Our Bestseller Around the World, Cheese Fondue from Switzerland, Pasteurised, Contains alcohol

Pack Size

400

Unit (free text)

g

Ingredients

Cheese 52%, White Wine, Water, Potato Starch, Kirsch Brandy, Salt, Emulsifying Salt (E339), Spices and Stabiliser (Locust Bean Gum),

For allergens, see ingredients in bold

Telephone Helpline

0080 0090 00100

Email Helpline

service@emmi.com

Company Name

Emmi Benelux BV

SEO Metatag

Fondue

cheese

swiss cheese

swiss fondue

gruyere

emmantal

appenzeller

melting cheese

Other Information

Contains alcohol. Lactose content less than 0,01g/100g

Manufacturers Address

Emmi Benelux BV, 4004 JJ Tiel.

Preparation and Usage

Yummy Emmi, Fondü 1. Prepare your dippers 2. Open the bag 3. Pour into pan 4. Bring fondue to boil keep stirring 5. Place fondue pot on fondue stand Lets get this part started

Storage

Keep in a cool, dry place.

Further Description

Yummy Emmi Fondu in 15 minutes: 1.Prepare your dippers 2. Open the bag 3. Pour into pan (either fondue pan or saucepan) 4. Bring fondue to boil, keep stirring 5. Place Fondue pot on Fondue stand (if you don't have a fondue stand we recommend heating the fondue in a saucepan to the required consistency and placing the saucepan on a heat resistant mat in the middle of the table) 6. Skewer your dippers (keep stirring). Dip in!!! Let's get this party started!

Return To

Emmi Benelux BV, 4004 JJ Tiel. service@emmi.com 0080 0090 00100

Brand Marketing

Emmi Fondü Fun! Life can be boring. Don't play with your food. Eat all your vegetables. I'm sure you've heard it all before. But what about fun? Something that's delicious and nutritious? Well...meet Fondue! It means "melted” in French and it's the perfect combination of cheese, wine and seasonings. Yeah, I know, did someone say cheese?!! A Swiss tradition, it brings people together as everyone dips bread, veggies, pretzels or anything else their hearts' desire. The conversation flows, spontaneous laughter fills the room and cares melt away! So grab a fork and see what happens... Dipping Options Crusty cubes of bread and baguette are traditionally used for dipping, but why not try these fun, tasty alternatives - Cooked Ham or Turkey - Grilled Beef, Chicken or Vegetables - Roasted Mushrooms - Boiled New Potatoes - Chunks of (Pine) Apple or Pear - Baby Carrots or Cherry Tomatoes - Boiled Shrimp - Steamed Broccoli or Cauliflower Emmi Fondu in 15 minutes: 1.Prepare your dippers 2. Open the bag 3. Pour into a pan (either a fondue pan or saucepan) 4. Bring fondue to the boil, keep stirring 5. Place Fondue pot on Fondue stand (if you don't have a fondue stand we recommend heating the fondue in a saucepan to the required heat and consistency and placing the saucepan on a heat resistant mat in the middle of the table) 6. Skewer your dippers (keep stirring). Dip in!!! Let's get this party started!

Manufacturer Marketing

Decades ago, Alpine herdsman originated fondue. It means, simply “to melt”. Today, fondue means gathering friends and family for hot and gooey goodness. Our pre-made fondue makes for a fun, easy and social way to share a hearty meal, start a party, or even enjoy a cheesy snack. Dip crusty bread, fruit, meat or vegetables in our easy-to-prepare fondue.

Regulated Product Name

Swiss cheese fondue.

Company Address

4004 JJ Tiel.