Rob Seriously Seeded Bloomr

Brand

Roberts

Features

Good for You Bloomer, Source of Omega 3 Fatty Acids and Protein, High in Fibre and vitamin D, Low in Saturated Fat, Contains no artificial colours, flavours or hydrogenated fat, Vegetarian + Vegan Friendly

Pack Size

600

Unit (free text)

g

Ingredients

Wholemeal Wheat Flour, Water, Seed Blend (13.5%) (contains: Golden Linseed Flour, Sunflower Seeds, Brown Linseeds, Poppy Seeds, Quinoa), Yeast, Salt, Wheat Gluten, Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Emulsifiers: E472e, E471 (from Sunflower and Sustainable Palm), Sustainable Soya Flour, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Vitamin D Yeast,

For allergens, see ingredients in bold

Telephone Helpline

01606 818030

Email Helpline

enquiries@robertsbakery.co.uk

Web Address

robertsbakery.co.uk

Nutritional Claims

Source of Omega 3 Fatty Acids

High in Fibre

Source of Protein

High in vitamin D

Low in Saturated Fat

Health Claims

Vitamin D contributes to the normal function of the immune system

Company Name

Roberts Bakery / Frank Roberts and Sons Ltd

Social Media

Instagram, Facebook, Twitter @robertsbakeryuk

#Embracethenew

Other Information

Pop me in your home recycling bin Dough Not Forget to Recycle the Bag! Widely recycled 1 Finish your Seeded High 5 Bloomer 2 Shake out any crumbs from the empty bag 3 Pop it in your paper or mixed recycling bin

Manufacturers Address

Roberts Bakery, Northwich, Cheshire, CW9 7RQ, UK. Frank Roberts and Sons Ltd, 20 Harcourt Street, Dublin, D02 H364, Ireland.

Storage

Store your scrummy loaf in a cool, dry place. Or, pop it in the freezer (for no more than 3 months), defrost fully and devour within 2 days. For best before date, see bag seal. Freezes Brilliantly

Further Description

As part of a varied and balanced diet and healthy lifestyle, 2 slices of High 5 Seeded Bloomer can be enjoyed regularly as a contribution (42%) to the nutrient reference value for Vitamin D of 5µg. Source of Omega-3 Fatty Acids: This product contains Alpha-linolenic acid (ALA) at 1.35g per 100g and 0.54g per 100kcal. Discover loads of tasty inspiration on our website, or share your latest masterpiece on Instagram.

Return To

We Loaf Feedback! Share your questions or crazy ideas on: Customer Corner, Roberts Bakery, Northwich, Cheshire, CW9 7RQ, UK. robertsbakery.co.uk Frank Roberts and Sons Ltd, 20 Harcourt Street, Dublin, D02 H364, Ireland. E: enquiries@robertsbakery.co.uk T: 01606 818030

Brand Marketing

Roberts the next generation bakery To discover new things, you have to try new things. As a family business we've been challenging traditions and shaking up baking since 1887. Our seeded high 5 bloomer is packed with 5 fab seeds and 5 fab benefits, including vitamin D for a healthy immune system.* *Vitamin D contributes to the normal function of the immune system.

Regulated Product Name

Bread Made with Golden Linseed Flour, Sunflower Seeds, Brown Linseeds, Poppy Seeds and Quinoa

Company Address

Roberts Bakery, Northwich, Cheshire, CW9 7RQ, UK. Frank Roberts and Sons Ltd, 20 Harcourt Street, Dublin, D02 H364, Ireland.