Gordon's London Dry Gin 37.5% vol 20cl £5.99

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Gordon's London Dry Gin 37.5% vol 20cl £5.99

May Contain Allergens
£5.99 3.00 per 10CL

Award-winning Gordon’s London Dry Gin is the world’s No. 1 international gin. Established in 1769 by Alexander Gordon, the distillery was founded to produce a glorious tasting gin worthy of carrying the Gordon family name. Gordon believed that success lay in the elegant combination of pure distilled grain spirit and rich botanicals. To this day, the exact blend of botanicals remains a closely guarded secret, but it is a combination of handpicked wild juniper berries, coriander, angelica and liquorice. To savour the taste for yourself, mix a Gordon’s gin and tonic and garnish it with lime.

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Details

Brand

Gordon's

Features

ABOUT - Gordon’s London Dry Gin has a distinctive flavour that mixes elegantly in long drinks and cocktails. Award-winning Gordon’s is distilled to the same exacting standards to this day, HOW IT'S MADE - This crisp gin has a blend of subtle juniper and botanical flavours. Handpicked wild juniper berries, coriander, angelica and liquorice are blended to produce the distinctive taste, HOW TO ENJOY - Mix 50ml Gordon’s London Dry Gin with 150ml tonic over ice and garnish with a juicy lime wedge for a delicious and refreshing tasting G&T, OCCASION - Gordon's is best shared and enjoyed with friends, in a refreshing G&T or in a cocktail

Pack Size

0.200

Unit (free text)

L

Recycling Other Text

Please Recycle

Telephone Helpline

020 9876 2345

Email Helpline

pimteam@diageo.com

Web Address

www.diageo.com

Company Name

Diageo

Manufacturers Address

16 Great Marlborough Street, London, W1F 7HS

Return To

16 Great Marlborough Street, London, W1F 7HS

Company Address

16 Great Marlborough Street, London, W1F 7HS

Storage Type

Ambient Type

Pack Type

Unspecified Pack Type

Standardised Brand

Gordon's Brand

Unit (specific)

Litres Unit (specific)

Alcohol Type

Spirits Type

Allergy Advice

Please Note: This product may contain any of the following allergens:

  • • Cereal containing gluten
  • • Crustaceans
  • • Eggs
  • • Fish
  • • Peanuts
  • • Soya
  • • Milk
  • • Celery
  • • Nuts
  • • Mustard
  • • Sesame
  • • Sulphur Dioxide
  • • Lupin
  • • Mollusc

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