Burton's Fish'N' Chips Lashings of Salt & Vinegar Flavour Baked Snacks 125g

Brand

Burton's

Features

Bigger Bag Perfect for Sharing, No hydrogenated fats, No artificial colours, No artificial sweeteners, Non GM ingredients, Suitable for vegetarians

Pack Size

125

Unit (free text)

g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Oils (Rapeseed, Sustainable Palm, Coconut), Glucose Syrup, Wheat Starch, Whey or Whey Derivatives (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Sugar, Lactose (Milk), Barley & Malt Extract, Salt, Flavourings, Flavour Enhancers (E621, E627, E631), Salt Replacer (Potassium Chloride), Acid (Citric Acid), Maltodextrin (Wheat), Preservative (Sodium Metabisulphite),

For allergens, see ingredients in bold

Telephone Helpline

+44 (0)151 676 2352

Email Helpline

consumer.services@burtonsbiscuits.com

Web Address

www.burtonsbiscuits.com

Company Name

Burton's Biscuit Co.

Usage Other Text

Serving size = 25g (Approx. 22 biscuits). 5 servings per pack

Social Media

Follow 'N' Chat Facebook @BurtonsFishnChips, Twitter @FishnChipsSnack

Other Information

Burton's Biscuit Co., is a trading name of Burton's Foods Ltd.

Manufacturers Address

UK: Burton's Biscuit Co., PO Box 145, Birmingham, B24 8WR. EU: Burton's Biscuit Co., Unit 105, 3 Lombard St East, Dublin 2, ROI.

Storage

Store in a cool, dry place away from strong light. Once opened, store in an airtight container.

Return To

We'd love to hear from you with comments or suggestions: Consumer Services, UK: Burton's Biscuit Co., PO Box 145, Birmingham, B24 8WR. +44 (0)151 676 2352 EU: Burton's Biscuit Co., Unit 105, 3 Lombard St East, Dublin 2, ROI. consumer.services@burtonsbiscuits.com www.burtonsbiscuits.com

Regulated Product Name

Salt & vinegar flavour mini baked snack biscuits.

Company Address

PO Box 145, Birmingham, B24 8WR. Unit 105, 3 Lombard St East, Dublin 2, ROI.

Nutrition Other Text

Serving size = 25g (Approx. 22 biscuits) 5 servings per pack Reference Intake of an average adult (8400 kJ/2000 kcal)