Co-op Creamy Diane Sauce 180g

Brand

Co-op

Features

Made with Mushroom, Double Cream, Dijon Mustard and Brandy, Cooks in 2 Minutes

Pack Size

180

Unit (free text)

g

Ingredients

Water, Mushrooms (11%), Double Cream (Milk) (10%), Onion, Single Cream (Milk), Dijon Mustard (2%) (Water, Spirit Vinegar, Mustard Powder, Salt, Mustard Flour, Mustard Husk, Allspice, Turmeric), Cornflour, Beef Stock (Beef Extract, Water, Cornflour, Sugar, Salt, Beef Fat, Tomato Concentrate, Onion Concentrate), Brandy (2%), Rapeseed Oil, Garlic Purée, Sugar, Worcestershire Sauce (Malt Vinegar (Barley), Treacle, Water, Onion, Salt, Tamarind Extract, Garlic Purée, Clove Powder, Black Pepper, Lemon Oil), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Tomato Purée, Black Pepper,

For allergens, see ingredients in bold

Telephone Helpline

0800 0686 727

Email Helpline

customer.careline@coop.co.uk

Web Address

www.coop.co.uk/food

Company Name

Co-op (GB) / Co-op (NI)

Artwork Specification

C20885/1/7

Manufacturers Address

Packed for: Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Storage

Keep in fridge 2 to 5°C Home freezing For best quality, freeze as soon as possible and always within the Use By date. Use within 1 month. Defrost in a fridge for 12 hours. Defrost thoroughly before heating and use within 24 hours. After opening, consume immediately.

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727 we're here 7 days a week customer.careline@coop.co.uk Please let us know the barcode number and the date code

Regulated Product Name

A sauce made with mushrooms, double cream, Dijon mustard and brandy.

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Nutrition Other Text

Reference intake of an average adult (8400kJ/2000kcal) 2 Servings

Provenance Statement

Packed in UK using British cream and mushrooms from The Netherlands