Richmond Thick
Details
Brand
Richmond
Features
Our own Irish recipe
Pack Size
205
Unit (free text)
g
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer!,
For allergens, see ingredients in bold
Telephone Helpline
0800 783 4321
Web Address
www.richmondsausages.co.uk
Company Name
Kerry Foods Ltd.
Other Information
FSC - FSC® Mix, Packaging, FSC® C115580 Richmond is a registered trademark.
Manufacturers Address
Kerry Foods Ltd., Egham, Surrey, TW20 8HY.
Storage
Keep refrigerated below 5°C. Suitable for freezing. Freeze no later than 2 days before Use By date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted.
Further Description
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Return To
We love to chat Drop us a line: Kerry Foods Ltd., Egham, Surrey, TW20 8HY. Freephone: 0800 783 4321 www.richmondsausages.co.uk
Regulated Product Name
4 Thick Pork Sausages
Company Address
Egham, Surrey, TW20 8HY.
Storage Type
Chilled Type
Pack Type
Unspecified Pack Type
Standardised Brand
Richmond Brand
Unit (specific)
Grams Unit (specific)
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
Allergy Advice
- Contains Soya
- Contains Sulphur Dioxide/Sulphites
- Contains Wheat