Coop Pigs In Blanket
Details
Brand
Co-op
Features
British pork cocktail sausages wrapped in smoked bacon, British pork, Gluten Free
Pack Size
222
Unit (free text)
g
Ingredients
Pork Sausage (65%) (Pork, Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Seasoning (Salt, Dextrose, Sugar, Spices (Black Pepper, Mace, Nutmeg, White Pepper), Stabilisers (Disodium Phosphate, Tetrasodium Diphosphate), Yeast Extract, Preservative (Sodium Metabisulphite), Parsley, Spice Extracts (Nutmeg, Black Pepper, Ginger, Capsicum, Mace), Sage Extract), Oak Smoked Dry Cured Bacon (35%) (Pork, Salt, Dextrose, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate), Dried Glucose Syrup), Sausage Skins made using Pork, 70% Pork,
For allergens, see ingredients in bold
Telephone Helpline
0800 0686 727
Web Address
www.coop.co.uk/food
Company Name
Co-operative Group Ltd.
Other Information
Red Tractor - Certified Pork Sleeve - Recycle Rinse - Tray - Recycle Film - Don't Recycle
Manufacturers Address
Packed for: Co-operative Group Ltd., Manchester, M60 0AG.
Storage
Keep in freezer
Return To
Freephone 0800 0686 727 - we're here 7 days a week Please let us know the Barcode Number and the Date Code Co-operative Group Ltd., Manchester, M60 0AG. www.coop.co.uk/food
Safety Warning
Caution Be careful when cooking as hot juices may squirt out.
Regulated Product Name
Gluten free pork cocktail sausages seasoned with spices and wrapped in dry cured oak smoked bacon.
Company Address
Manchester, M60 0AG.
Country
United Kingdom Packed In
Storage Type
Frozen Type
Pack Type
Sleeve Type
Standardised Brand
Co-op Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
Allergy Advice
- Contains Sulphur Dioxide/Sulphites