Jones Village Bakery 2 Cocktail Pork Pies
Details
Brand
Jones Village Bakery
Features
Welsh Family Bakers Since 1934, Prime cuts of pork, baked in a boiled pastry case with a seasoned jelly, Ready to eat
Unit Type
Pies
Ingredients
Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork Lard, Pork (10%), Pork Fat, Pasteurised Egg, Jelly (Beef Gelatine, Salt, Gelling Agents: E407, E407a; Flavour Enhancer: E621, Dextrose, Stabiliser: E508, Dried Glucose Syrup, Flavourings, Spice Extracts, Herb Extracts), Rusk (Wheatflour, Salt, Raising Agent: E503), Soya Flour, Salt, Dextrin, Pork Seasoning (Salt, Rusk (Wheatflour, Salt), Wheatflour, Stabiliser: E451(i); Preservative: E221 (Sulphites); Flavourings, Spices, Colour: E120), Black Pepper, Stabiliser: E412, Flour Treatment Agent: E920,
For allergens, see ingredients in bold
Telephone Helpline
01978 720558
Email Helpline
halfbaked@villagebakery.co.uk
Web Address
www.villagebakery.co.uk
Company Name
The Village Bakery (Coedpoeth) Ltd
Social Media
Follow us on... Facebook, Twitter
Manufacturers Address
The Village Bakery (Coedpoeth) Ltd, Wrexham, LL11 3RD, Wales.
Storage
Keep refrigerated. Suitable for freezing. Freeze on day of purchase and use within one month. Once thawed do not refreeze. Defrost thoroughly before use and eat within 24 hours. For use by see front of pack.
Return To
The Village Bakery (Coedpoeth) Ltd, Wrexham, LL11 3RD, Wales. Tel: 01978 720558. If you are not completely satisfied please return this product with the wrapper stating where & when purchased or contact us at halfbaked@villagebakery.co.uk Visit us at: www.villagebakery.co.uk
Regulated Product Name
Cocktail Pork Pies
Company Address
Wrexham, LL11 3RD, Wales.
Storage Type
Chilled Type
Pack Type
Bag Type
Standardised Brand
Jones Village Bakery Brand
New Product Development
Final Product - Not NPD New Product Development
Nutrition (per 100g)
Allergy Advice
- Contains Eggs
- Contains Soya
- Contains Sulphur Dioxide/Sulphites
- Contains Wheat