Lamb's Genuine Navy Dark Rum 70cl
*packaging may vary*
Lamb's is a dark, tannic, traditional Navy rum. In 1849, a young wines and spirit entrepreneur called Alfred Lamb took the time and trouble to blend no fewer than 18 superior rums from Barbados, Jamaica, Trinidad and Guyana to create the Navy Dark Rum we now know and love. Wherever the unique and original are valued and celebrated, it stands as one of the few: honest, no-nonsense and an absolute delight in the glass. It is, in its very history and essence, a drink of True British Character.
Details
Brand
Lamb's
Pack Size
70
Unit (free text)
cl
Web Address
www.lambsnavyrum.com
www.wise-drinking.com
Company Name
Alfred Lamb International Limited
Manufacturers Address
Alfred Lamb International Limited, London, EC2N 1AR.
Preparation and Usage
Why not try making a Lamb's Navy & Cola? Ingredients: 50ml Lamb's Navy Rum Cola Lime Ice How to Mix: Fill a highball glass with ice. Pour 50ml Lamb's Navy Rum into the glass and top with cola. Garnish with a wedge of lime.
Return To
Alfred Lamb International Limited, London, EC2N 1AR. www.lambsnavyrum.com www.wise-drinking.com
Brand Marketing
Alfred Lamb has been the purveyor of the smoothest, finest rums since 1849. At a time where others crudely squeezed sugar beets to make their rum, Alfred fought to define his rum as the spirit distilled from pure sugar cane, venturing across the Caribbean Sea to identify the perfect rum bases. Legend has it that Alfred used a specific bottle shape for his rum so that it wouldn't roll off his ship's table during his rough, courageous voyages. We still use this distinctive bottle today for Alfred Lamb's genuine Demerara rum.
Regulated Product Name
Genuine Navy Rum
Company Address
London, EC2N 1AR.
Country
United Kingdom Packed In
Storage Type
Ambient Type
Pack Type
Glass Bottle Type
Standardised Brand
Lamb's Brand
Unit (specific)
Centilitres Unit (specific)
Alcohol Type
Spirits Type
Allergy Advice
Please Note: This product may contain any of the following allergens:
- • Cereal containing gluten
- • Crustaceans
- • Eggs
- • Fish
- • Peanuts
- • Soya
- • Milk
- • Celery
- • Nuts
- • Mustard
- • Sesame
- • Sulphur Dioxide
- • Lupin
- • Mollusc