BFree Pizza Bases Stone Baked 2 x 180g (360g)
Made with bamboo fibre and sourdough this high fibre stone baked pizza base is low in fat and has no refined sugars.
Details
Brand
BFree
Features
Live free!, High in Fibre, Low in Fat, No Refined Sugar - contains naturally occurring sugars, That's Amore with Some Mozzarella, Olives & Peppers!, Can be Frozen, Gluten, Dairy, Soy, Wheat, Nut & Egg Free, Vegan Friendly, Kosher - KLBD
Pack Size
180
Unit (free text)
g
Ingredients
Water, Corn Starch, White Rice Flour, Tapioca Starch, Bamboo Fibre, Wholegrain Rice Flour, Apple Juice Concentrate, Yeast, Maize Flour, Inulin, Rapeseed Oil, Psyllium Husk (Mustard), Thickening Agents (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Pea Protein, Sourdough (Fermented Corn), Preservative (Sorbic Acid), Acids (Tartaric Acid, Citric Acid, Malic Acid),
For allergens, see ingredients in bold
Recycling Other Text
Plastic outer & cardboard inner are not currently recyclable
Telephone Helpline
Email Helpline
Web Address
www.bfreefoods.com
Nutritional Claims
High in Fibre
Low in Fat
Company Name
BFree Foods Ltd.
Usage Other Text
This pack contains 4 servings (4 x 90g half pizza bases)
Fax Number
SEO Metatag
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Social Media
Other Information
Packed in a protective atmosphere. Crossed Grain Symbol - IE-002-016
Manufacturers Address
BFree Foods Ltd., 10 Clyde Road, Ballsbridge, Dublin 4, Ireland.
Storage
Store in a cool dry place away from direct sunlight. For maximum freshness after opening, place in an airtight container and consume within 2 days.
Return To
Contact Us BFree Foods Ltd., 10 Clyde Road, Ballsbridge, Dublin 4, Ireland. www.bfreefoods.com
Brand Marketing
At BFree, we believe you can live free, without having to compromise on flavour or quality. Our great tasting products are created with carefully chosen, wholesome, free-from ingredients which help make living a healthy life easier!
Recipes
Feel Free to Try this Amazing Recipe! All you'll need is some... Passata Sauce - Buffalo Mozzerella - Cherry Tomatoes - 1 Palermo Pepper (thinly sliced) - Red Onion Rings (thinly sliced) - Black Olives - Pine Kernels - Fresh Basil - Extra Virgin Olive Oil Preparation Place the base on a baking tray and top it with as much or as little Passata Sauce as you like - we like a lot! Nom! Top It All Off! Take your ingredients and place them however you like on the sauce... we like to start with the bigger toppings and finish with the smaller... we especially think its a treat to put the olives around the edge! Cook to Perfection Preheat the oven to 250°C. Reduce to 180°C and place the topped pizza on the middle shelf, cook for 10-15 mins. Once cooked and the crust is crisp, remove from oven and garnish with the fresh basil and a drizzle of olive oil.
Regulated Product Name
Stone Baked Pizza Bases
Company Address
10 Clyde Road, Ballsbridge, Dublin 4, Ireland.
Nutrition Other Text
This pack contains 4 servings (4 x 90g half pizza bases)
Storage Type
Ambient Type
Pack Type
Wrap Type
Standardised Brand
BFree Brand
Unit (specific)
Grams Unit (specific)
New Product Development
Final Product - Not NPD New Product Development
Nutrition (per 100g)
Allergy Advice
- Free From Eggs
- Contains Mustard
- Free From Nuts
- Free From Soya
- Free From Wheat