Co-op British Cooked Beetroot 250g

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per 3 small beetroot (approx. 80g):
Energy 130kJ30kcal 2%
Fat 0.5g 1%
Saturates 0.1g 1%
Sugar 4.9g 5%
Salt 0g 0%

Co-op British Cooked Beetroot 250g

£0.89 35.6p / 100 g

5 a day*

* 3 small beetroots will provide you with 1 of your 5 a day portions of fruit and veg.

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Details

Brand

Co-op

Features

Long life beetroot, Ready to eat

Pack Size

250

Unit (free text)

g

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Company Name

Co-operative Group Ltd.

Usage Other Text

Approx. 3 servings

Other Information

Not Yet Recycled

Manufacturers Address

Made for: Co-operative Group Ltd., Manchester, M60 0AG.

Storage

At home best kept cool and dry After opening keep in fridge and consume within 2 days.

Further Description

Healthy Eating A healthy diet contains lots of fruit and vegetables, is based on starchy foods such as wholegrain bread, pasta and rice; and is low in fat (especially saturated fat), salt and sugar. Adults should eat at least 5 portions of different fruit and vegetables each day. Fresh, frozen, dried and concentrated fruit and vegetables all count towards this. For more information visit www.coop.co.uk/food or Freephone 0800 0686 727. Conventionally Grown Produce Most produce, including that sold by The Co-operative, is grown using pesticides to help control crop damage. However, for Co-operative brand, we ban some chemicals, control and reduce reliance on others and encourage alternative methods. For further information, contact us or visit our website

Return To

Freephone 0800 0686 727 - 7 days a week Co-operative Group Ltd., Manchester, M60 0AG. www.coop.co.uk/food

Company Address

Manchester, M60 0AG.

Country

United Kingdom Country of Origin

Storage Type

Ambient Type

Pack Type

Wrap Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

Nutrition (per 100g)

Energy (kJ) 160.00
Energy (kcal) 40.00
Fat (g) 0.60
of which saturates (g) 0.10
Carbohydrate (g) 6.10
of which sugars (g) 6.10
Fibre (g) 2.40
Protein (g) 1.10
Salt (g) 0.01

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