Co-op British Beef Sirloin Steak 227g

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Per 100g
Energy 837kJ201kcal 10%
Fat 13g 19%
Saturates 5.6g 28%
Sugar 0g 0%
Salt 0.2g 3%

Co-op British Beef Sirloin Steak 227g

£4.75 £20.93 / 1kg

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Details

Brand

Co-op

Features

Supporting British Farms, 21 Day Matured

Pack Size

227

Unit (free text)

g

Recycling Other Text

Rinse - Tray - Recycle

Film - Do Not Recycle

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Company Name

Co-op (GB) / Co-op (NI)

Artwork Specification

M40239/1/8

Other Information

Red Tractor - Certified Standards

Manufacturers Address

Packed for: Co-op (GB), M60 0AG. Co-op (NI), Unit 27/1, BT38 8PH.

Storage

Keep in fridge 2 to 5°C Home Freezing For best quality, freeze as soon as possible and always within the use by date. Use within 3 months. Defrost in a fridge. Defrost thoroughly before cooking and use within 24 hours. Keep in the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date

Return To

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH. www.coop.co.uk/food Freephone 0800 0686 727

Brand Marketing

All Co-op meat and poultry is reared to our strict welfare standards by farmers we know and trust. All Co-op meat and poultry is produced from livestock reared to our strict welfare standards.

Safety Warning

Food Safety Store beef covered at the bottom of the fridge. Always wash work surfaces, equipment and hands before and after preparing food and after disposal of packaging. It's safe to serve steak rare (not cooked in the middle) as long as it has been properly sealed on the outside by cooking quickly at a high temperature.

Regulated Product Name

British beef sirloin steak.

Company Address

Co-op (GB), Manchester, M60 0AG. and Co-op (NI), Unit 27/1, BT38 8PH.

Provenance Statement

Slaughtered in UK(NI) 9012 Cut in UK(NI) 9012 Origin: UK. Packed in UK (NI)

Recycling Info

Don't Recycle Film

Recycle Tray

Country

United Kingdom Country of Origin

Northern Ireland Packed In

Northern Ireland Place of Slaughter

Northern Ireland Place of Cutting

Storage Type

Chilled Type

Pack Type

Tray Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Packaging Material Marks

1 - PET Material Mark

Recycling Preparation Instructions

Rinse Tray

Nutrition (per 100g)

Energy (kJ) 837.00
Energy (kcal) 201.00
Fat (g) 13.00
of which saturates (g) 5.60
Carbohydrate (g) 0.00
of which sugars (g) 0.00
Fibre (g) 0.00
Protein (g) 22.00
Salt (g) 0.16

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