Ko-Lee Instant Noodles Chicken Green Curry Flavour 85g

Brand

Ko-Lee

Features

Taste Sensation!, Halal

Pack Size

85

Unit (free text)

g

Ingredients

Noodle: Wheat Flour, Rice Bran Oil (contains Antioxidant E321), Tapioca Starch, Salt, Thickener: Sodium Carboxy Methyl Cellulose (E466), Stabiliser and Emulsifier: Sodium Polyphosphate (E452), Buffering Agent: Sodium Bicarbonate (E500ii), Seasoning Powder: Salt, Sugar, Seasoning Powder Essence (Soy Sauce (Water, Salt, Wheat, Soybeans), Onion Powder, Maltodextrin, Acidity Regulator: Citric Acid (E330)), Green Curry Seasoning (Soy Sauce (Water, Salt, Wheat, Soybeans), Garlic, Onion, Kafir Lime Leaf, Basil Powder, Colours: Tartrazine (E102), Brilliant Blue FCF (E133)), Mixed Spice (Cinnamon, Star Anise, Galanga, Coriander), Soup Thickener (Rice Bran Oil, Glucose Syrup, Sodium Caseinate (from Milk)), Pepper Powder, Chilli Powder, Clove Powder, Fennel Powder, Cumin Powder, Turmeric Powder, Flavour Enhancer: Monosodium Glutamate (E621), Disodium 5' Inosinate & Disodium 5' Guanylate (E631, E627), Anticaking Agent: Silicon Dioxide (E551), Seasoning Oil: Rice Bran Oil (contains Antioxidant E321), Garlic, Sweet Basil Leaf,

For allergens, see ingredients in bold

Web Address

www.kohlico.com

Other Information

Noddle: Net wt. 67.00 g Seasoning Powder: Net wt. 15.00 g Seasoning Oil: Net wt. 3.00g

Manufacturers Address

Kohlico House, Stanmore Hill, Stanmore, Middlesex, HA7 3DP, UK.

Preparation and Usage

Dry noodles Add hot water - 320ml Cover for 4 minutes Drain water Add seasoning powder Noodles soup Add hot water - 320ml Cover for 4 minutes Add seasoning powder

Storage

To maintain the freshness, please consume immediately once open or keep in air tight container. Store in a cool dry place

Return To

Kohlico House, Stanmore Hill, Stanmore, Middlesex, HA7 3DP, UK. www.kohlico.com

Regulated Product Name

Kolee Taste Sensation Chicken Green Curry Flavour

Company Address

Kohlico House, Stanmore Hill, Stanmore, Middlesex, HA7 3DP, UK.

Nutrition Other Text

Reference Intake of an average adult (8400kJ/2000kcal)