Shan Special Gulab Jaman Mix 100g

Brand

Shan

Features

Traditional Dessert Mix, Mix for Sweet Dumpling with Sugar Syrup, Natural freshness preserved through V-Lock technology, Suitable for vegetarians, Halal

Pack Size

100

Unit (free text)

g

Ingredients

Patent Flour (Wheat), Maize Starch, Milk Solids, Blend of Vegetable Oils, (Canola and Soybean), Raising Agent: Sodium Bicarbonate, Acid: Tartaric Acid, Green Cardamom, Salt, Saffron,

For allergens, see ingredients in bold

Telephone Helpline

0800 19000

0121-773 9989

Email Helpline

consumerservices@shanfoods.com

Web Address

www.shanfoods.com

Company Name

Nuovo foods Ltd.

Usage Other Text

Serving per package: 7

Social Media

Facebook /ShanFoods

Other Information

Shan is a Registered Trademark of Shan FZC UAE

Manufacturers Address

Shan Foods (Private) Ltd., 29, Sector 23, Korangi Industrial Area, Karachi 74900, Pakistan.

Storage

Store in a cool, dry place away from direct sunlight.

Return To

Connect Complaints/Inquiries Toll free : 0800 19000 consumerservices@shanfoods.com Nuovo Foods Ltd., Cygnus 6, Richmond Street, West Bromwich, B70 0DD. Tel: 0121-773 9989 www.shanfoods.com

Recipes

Steps of cooking 1. In a small pot dissolve 1 1/2 cup sugar (300g) in 2 cups of water (400ml). Boil for about and remove from heat 2. Separately: mix together 11/2 tablespoons ghee, 3-4 3 minutes 2. Tablespoons of water and shan special gulab jaman mix. Knead and make soft smooth dough. Then shape it into about 10-15 round balls. Make sure the surface of the balls is free of cracks. 3. Heat 2 cups (350g) ghee on low flame in a small frying pan. To test the right temperature of the ghee, add one ball. It should slowly rise to the surface form the bottom of the pan with a touch of a spoon. Note: If the jaman rises too fast to the surface and begins to change color, then the temperature is too high and the heat needs to be lowered. Allow the ghee to cool down for a while. Jamans fried in hot oil will have their center uncooked and hard. 4. Add the balls at the right temperature of ghee. Take a round sieved spoon and turn the balls by rotating the bottom edge of the spoon against the top of the balls. Keep rotating until the Jamans turn light golden. Remove, drain ghee, add to the hot sugar syrup. 5. Cook the Jamans in the syrup for about 10 minutes, on very low heat. Remove from heat and serve.

Importer Address

Nuovo Foods Ltd., Cygnus 6, Richmond Street, West Bromwich, B70 0DD.

Company Address

Cygnus 6, Richmond Street, West Bromwich, B70 0DD.

Nutrition Other Text

Serving per package: 7 Serving size: 15 g

Provenance Statement

Product of Pakistan