Frozen Premier Medium Steak Pasty

FROZEN Premier Pasty - Medium Steak

Cooking Instructions:

45 minutes, 180°C

Ingredients (in descending order by %):

Wheat Flour (contains: Calcium, Iron, Niacin, Thiamin), Potato, Beef (14%), Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil),

Water, Salt, Emulsifiers: E471, Colours: E160b, E100), Swede, Water, Onions, Lard (Pork Fat), Seasoning (Salt, Dextrose, Onion

Powder, Hydrolysed Vegetable Protein (contains: Soya, Maize), Black Pepper, Rusk [contains: Wheat Flour (Calcium Carbonate,

Iron, Thiamin, Niacin), Salt], Ground White Pepper, Rapeseed Oil, Cayenne Extract), Salt, Modified Maize Starch, Caster Sugar,

Ground Black Pepper.