Dr. Oetker Orange Food Colour Gel 15g
Details
Brand
Dr. Oetker
Features
For food use, Superior Results Since 1891, Suitable for vegetarians
Pack Size
15
Unit (free text)
g
Ingredients
Glucose Syrup, Colour (Paprika Extract (E 160c)), Sugar, Water, Gelling Agent (Carrageenan), Acidity Regulators (Lactic Acid, Citric Acid, Acetic Acid, Sodium Lactate), Preservative (Potassium Sorbate)
For allergens, see ingredients in bold
Email Helpline
crt@oetker.co.uk
crt@oetker.ie
Web Address
www.oetker.co.uk
Company Name
Dr. Oetker (UK) Ltd. / Dr. Oetker Ireland
Social Media
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Manufacturers Address
Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. For: Dr. Oetker Ireland, PO Box 13020.
Preparation and Usage
Perfect for colouring: - Sponge cakes and other bakes - All icings including sugarpaste Get baking! - Snip end of the tube with scissors. - Squeeze small amount of gel onto a plate to expel any air bubbles. - Replace cap and then knead the tube before using. - Add small amounts of food colour gel to your icing or cake batter until the desired colour is achieved. Mix well between each addition. Usage guide (recipes may vary) 1 tube makes approx. Sharing cake: 7" Sponge - Bright: 3, Pastel: 12+ Buttercream (top & centre fill) - Bright: 3, Pastel: 12+
Storage
Best before end see base. Store in a cool, dry place.
Return To
Get in Touch Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. crt@oetker.co.uk www.oetker.co.uk Dr. Oetker Ireland, PO Box 13020. crt@oetker.ie
Safety Warning
WARNING Not suitable for children under 36 months - choking hazard.
Regulated Product Name
Orange Gel Food Colour
Company Address
Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB. Dr. Oetker Ireland, PO Box 13020.
Age Recommendation Text
Not suitable for children under 36 months - choking hazard.
Storage Type
Ambient Type
Pack Type
Box Type
Standardised Brand
Dr. Oetker Brand
Unit (specific)
Grams Unit (specific)
Allergy Advice
Please Note: This product may contain any of the following allergens:
- • Cereal containing gluten
- • Crustaceans
- • Eggs
- • Fish
- • Peanuts
- • Soya
- • Milk
- • Celery
- • Nuts
- • Mustard
- • Sesame
- • Sulphur Dioxide
- • Lupin
- • Mollusc