MDH Meat Curry Masala 100g

Brand

MDH

Pack Size

100

Unit (free text)

g

Ingredients

Coriander, Cumin, Chilli, Turmeric, Black Pepper, Cloves, Fenugreek Leaves, Salt, Nutmeg, Dried Ginger, Cardamom Seeds, Cinnamon, Bay Leaf, Pulse, Fennel, Caraway, Mustard, Garlic Flakes, Onion Flakes, Mace, Cardamom Green, Asafoetida

For allergens, see ingredients in bold

Manufacturers Address

Mahashian Di Hatti Ltd., 139, Udyog Vihar, Phase-I, Gurgaon-122016 HR., India.

Preparation and Usage

Grind 15g. ginger, 6 cloves of garlic, 15g. boiled & skinned almonds, 15g. coconut powder and and little water to form paste in a grinder. In a pan, heat 50g. oil and fry 100g. chopped onions in it till light golden. Add the paste in it & fry for 5 minutes. Then add 20g. Meat Curry Masala and fry further for 2 min. Add 120g. natural yogurt pouring little quantity at a time. Add 60g. tomato puree, & salt to taste. Stir for 3-4 min. Add 700g. mutton pieces and brown them turning occasionally on medium flame. Lastly add 250 ml. of hot water. Cover & simmer on low flame. Add more water if required & cook for about 45 min. or till it is tender.

Storage

Keep in cool & dry place.

Return To

Visit us at : www.mdhspices.com