MDH Chana Masala 100g

Brand

MDH

Pack Size

100

Unit (free text)

g

Ingredients

Coriander, Salt, Dry Mango, Pomegranate Seeds, Chilli, Cumin, Musk Melon, Black Pepper, Black Salt, Fenugreek Leaves, Cloves, Mint, Nutmeg, Dry Ginger, Cinnamon, Bay Leaf, Cardamom Ammomum Seeds, Caraway, Mace

For allergens, see ingredients in bold

Manufacturers Address

Mahashian Di Hatti Ltd., 139, Udyog Vihar, Phase-I, Guragon-122016 HR., India.

Preparation and Usage

Soak 200g Chick Peas overnight with extra water. Strain. In a large pan heat 50g cooking oil. Fry 120g chopped red onions till golden brown. Add two chopped tomatoes (120g) and stir. Add 20g Chana Masala, 1 tspn. salt, and Chick Peas. Stir for 5 minutes then add 800 ml fresh water. Mix 1/2 tspn. baking soda. Bring to the boil & cover. Simmer for 40 min on low heat. Alternatively pressure cook for 20 min. with 400 ml water & 1/2 tspn. baking soda. Read cooking instructions on Chick Peas packet also.

Storage

Keep in cool & dry place.

Return To

Visit us at : www.mdhspices.com