Laziza International Biryani Masala Spice Mix 100g

Brand

Laziza International

Features

Two bags inside, With garlic & ginger, Purity, quality & taste since 1985, Halal

Pack Size

100

Unit (free text)

Grams

Ingredients

Red Chilli, Coriander Powder, Salt, Turmeric, Roasted Cumin Powder, Black Pepper, Dried Garlic 3%, Dried Ginger 3%, Cubebs, Clove, Cardamom, Cinnamon, Bay Leaves, Mace

For allergens, see ingredients in bold

Email Helpline

E-mail: info@lazizafoods.com

Web Address

Web: http://www.lazizafoods.com

Usage Other Text

Serving Size 1 1/3Tsp (7g), Servings about 14

Other Information

ISO Certified I Net Certified Management System RINA UKAS Quality Management ISO 9001:2000 & HACCP Certified Member of CISQ Federation

Manufacturers Address

Convenience Food Industries (Pvt) Ltd., L-22/A, Block - 22, F.B. Industrial Area, P.O. Box 12562, Karachi 75950, Pakistan.

Return To

E-mail: info@lazizafoods.com Web: http://www.lazizafoods.com

Recipes

Biryani Recipe (Rice with Meat) Meat (Mutton, Chicken or Beef) 750 gms - 1 kg Basmati Rice (soaked for 30 minutes) 500 - 750 gms (For more/hot masala use 500 gms rice) Onion (medium sized, finely sliced) 4 (250 gms) Tomatoes (medium sized, chopped) 4 (250 gms) Yoghurt (beaten) 1 1/2 cup (250 gms) Cooking Oil/Ghee 1 1/2 cup (250 gms) Laziza Biryani Masala one bag only. Optional: chopped Green Coriander 1/2 bunch/ (1/2 cup), Mint Leaves 1/2 bunch (1/2 cup) & Green Chillies medium whole 6-10. Easy Steps 1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes and fry/cook for 5-10 minutes. Now add yoghurt and fry for a while. Add 1-2 glasses of water, cover and cook on low flame till the meat is tender & ghee/oil separates. (In case of chicken do not add water if need arises put only 1 cup water). If masala is not thick then cook further on high flame. 2. Separately boil rice in 12 glasses of hot water & with 3-4 tablespoons of salt till half done. Drain the water thoroughly. 3. Now form one layer of rice and onto it the second layer of meat masala & green masala (optional) then form onto it third layer of rice. 4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving. Serve with Laziza Plum Chutney, raita and salad.

Regulated Product Name

Biryani Masala Spice Mix