Better Nature Smoky Tempeh 220g
Enjoy the rich smoky flavour and ease of cooking. Made with fermented whole soybeans, our Smoky Tempeh is packed with protein (18g/100g), high in fibre and rich in gut-friendly prebiotics. Slice, dice, grate, or crumble your smoky tempeh and use it in sarnies, salads, stews and stir-fries. This product is air-fryer friendly, too.
Details
Brand
Better Nature
Features
Supercharged your Protein, Great taste 2024, 100% Natural Ingredients, High in protein 40g per pack, High in fibre 13g per pack, Rich in Gut-Friendly Prebiotics, 1 of your 5 a Day, Gluten free
Pack Size
220
Unit (free text)
g
Ingredients
Tempeh 90% (Soya Beans, Water, Tempeh Culture (Rice Flour, Inoculum)), Yeast Extract, Salt, Smoked Salt, Vegetable Concentrate,
For allergens, see ingredients in bold
Recycling Other Text
Pouch - Don't Recycle
Nutritional Claims
High in protein
High in fibre
Company Name
Better Nature Ltd
Usage Other Text
2-3 Servings
Social Media
Supercharge your socials
Instagram, TikTok, Facebook @betternaturetempeh
Other Information
V-Label International - Vegan, V-LABEL.COM
Manufacturers Address
Better Nature Ltd, Food Exchange, New Covent Garden Market, London, SW8 5EL, UK.
Preparation and Usage
Your Step-By-Step Cooking Guide 1 Dice, slice, tear into chunks or blend into a mince 2 Flavour just like chicken - marinate ahead of time or season as you cook 3 Fry, roast or grill for 5-7 minutes, until golden brown Love your air-fryer? you can use that too, at 180°C for 5-7 minutes
Storage
Keep refrigerated at or below 7°C. Use within 48 hours after opening. Use by: See top of pouch.
Further Description
Whether in a chilli, salad, stir-fry or sandwich, our flavoursome Smoky Tempeh gives you almost as much protein as chicken**, more fibre than an apple and plenty of gut-friendly prebiotics. **Find out more at betternaturetempeh.co/protein-comparison Hey there hero By supercharging your protein, you're making a positive impact on people's lives. How? We're a certified B Corp™ and donate 1% of our sales to tackle malnutrition in Indonesia, where tempeh originates. You're also a good friend to the planet as this supercharged protein has a very low carbon footprint (verified by my emissions) and is made using sustainably-grown, non-gmo soya beans. Keep up the great work. Dive into the details: betternaturetempeh.co/your-impact For 70+ super charged recipes Or visit: betternaturetempeh.co/recipes
Return To
Better Nature Ltd, Food Exchange, New Covent Garden Market, London, SW8 5EL, UK.
Brand Marketing
Supercharge your protein with tempeh We're four friends who love a good health hack. So, when we came across a wholefood protein that was also packed with fibre and gut-friendly prebiotics, we knew we had to get the word out. Tempeh is made with fermented whole soya beans and has been eaten as a protein staple in Indonesia for 400 years so it's well and truly tried and tested. Whether in a sarnie, salad or stir-fry, half a pack of this tasty tempeh gives you more protein than two eggs* while adding to your plant points too. You're welcome, Driando, Elin, Chris, Fabio *Based on the information at www.egginfo.co.uk
Safety Warning
WARNING: Although every effort has been made to remove stones, because this is a 100% natural product some small fragments may remain.
Company Address
Food Exchange, New Covent Garden Market, London, SW8 5EL, UK.
Nutrition Other Text
These values are approximate due to the variations which occur in natural ingredients of the Nutrient Reference Value (NRV)
Recycling Info
Do Not Recycle Pouch
Recycle Sleeve
Storage Type
Chilled Type
Pack Type
Sleeve Type
Standardised Brand
Better Nature Brand
Unit (specific)
Grams Unit (specific)
HFSS Indicator
Not Applicable HFSS Indicator
Hand Separable
Not Applicable Hand Separable
HFSS Food or Drink
Food HFSS Food or Drink
Nutrition (per 100g)
Allergy Advice
- Free From Cereals Containing Gluten
- Contains Soya