Baxters Favourites Lentil & Bacon 400g

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(As Sold) Per Can
Energy 816kJ196kcal 10%
Fat 3.2g 5%
Saturates 0.8g 4%
Sugar 3.6g 4%
Salt 2.2g 37%

Baxters Favourites Lentil & Bacon 400g

£1.29 32.3p / 100 g

"Our warm and comforting Lentil & Bacon soup is the perfect balance of red lentils, double smoked bacon and nourishing veg. We take extra care by pureeing half the red lentils with potatoes, onions and carrots for a thick hearty background, with the rest added for texture. A real crowd pleaser."

Audrey Baxter

1 of your 5 a day*

*Per can. Aim for at least 5 different portions of fruit or veg a day.

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Details

Brand

Baxters

Features

Double Smoked Bacon, Gluten Free, Low fat, No artificial colours

Pack Size

400

Unit (free text)

g

Ingredients

Water, Red Split Lentils (16%), Carrots, Potato, Smoked Bacon (4.5%) [Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Tomatoes, Onions, Flavouring, Cornflour, Modified Maize Starch, Parsley, White Pepper

For allergens, see ingredients in bold

Telephone Helpline

0800 389 8389

Web Address

www.baxters.com

Nutritional Claims

Low fat

Company Name

Baxters Food Group

Manufacturers Address

Baxters Food Group, Fochabers, Scotland, IV32 7LD.

Storage

Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5°C. Consume within 2 days. For best before end: See end of can

Return To

If you have any comments or require more information, please contact: Baxters Food Group, Fochabers, Scotland, IV32 7LD. Tel: 0800 389 8389 www.baxters.com

Regulated Product Name

Lentil and Smoked Bacon Soup

Company Address

Fochabers, Scotland, IV32 7LD.

Nutrition Other Text

Serves 1

Additives

Free From Artificial Colours

Storage Type

Ambient Type

Pack Type

Can Type

Standardised Brand

Baxters Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Nutrition (per 100g)

Energy (kJ) 204.00
Energy (kcal) 49.00
Fat (g) 0.80
of which saturates (g) 0.20
Carbohydrate (g) 6.10
of which sugars (g) 0.90
Fibre (g) 1.80
Protein (g) 3.30
Salt (g) 0.56

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