Walkers Pure Butter Shortbread 100g

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Per 100g
Energy 2226kJ533kcal 27%
Fat 30.3g 43%
Saturates 18.9g 95%
Sugar 16.2g 18%
Salt 0.7g 12%

Walkers Pure Butter Shortbread 100g

£1.29 £1.29 / 100 G

Considered by connoisseurs to be the finest in the world, Walkers Pure Butter Shortbread has been established on Speyside since 1898

Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.

Joseph Walker

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Details

Brand

Walkers

Features

Kosher - D

Pack Size

100

Unit (free text)

g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) (32%), Sugar, Salt,

For allergens, see ingredients in bold

Web Address

www.walkersshortbread.com

Company Name

Walkers Shortbread Ltd.

Manufacturers Address

Walkers Shortbread Ltd., Aberlour-on-Spey, AB38 9PD.

Storage

Store in a cool dry place

Return To

Walkers Shortbread Ltd., Aberlour-on-Spey, AB38 9PD. www.walkersshortbread.com

Regulated Product Name

Pure Butter Shortbread

Company Address

Aberlour-on-Spey, AB38 9PD.

Trademark Information

Walkers Shortbread Ltd ®

Additives

Free From Artificial Colours

Free From Artificial Flavours

Free From Artificial Preservatives

Country

Scotland Country of Origin

Storage Type

Ambient Type

Pack Type

Heat Sealed Type

Standardised Brand

Walkers Brand

Unit (specific)

Grams Unit (specific)

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 2,226.00
Energy (kcal) 533.00
Fat (g) 30.30
of which saturates (g) 18.90
Carbohydrate (g) 58.40
of which sugars (g) 16.20
Fibre (g) 2.10
Protein (g) 5.60
Salt (g) 0.70

Allergy Advice

  • Contains Milk
  • May Contain Nuts
  • Contains Wheat

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