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  Bc Red Velvet Cake Mix Pm249

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Unbaked Cake Mix As Prepared 1/12 of cake (72g) without icing contains:
Energy 927kJ221kcal 11%
Fat 10.2g 15%
Saturates 2.2g 11%
Sugar 17.3g 19%
Salt 0.5g 8%

Bc Red Velvet Cake Mix Pm249

£2.49 £5.86 / 1kg

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Details

Brand

Betty Crocker

Features

Simply add eggs, oil, water & icing, Only naturally sourced colours and no preservatives

Pack Size

425

Unit (free text)

g

Ingredients

Sugar, Wheat Flour, Fat Reduced Cocoa Powder (3%), Dextrose, Palm Fat, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Modified Corn Starch, Corn Starch, Emulsifiers: Propane- 1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Salt, Flavourings, Stabiliser: Xanthan Gum, Colours: Paprika Extract, Carmine,

For allergens, see ingredients in bold

Recycling Other Text

Box - cardboard - widely recycled

Telephone Helpline

0800 783 5907

ROI 1800 535 115

Contact Name

General Mills UK / Betty Crocker

Usage Other Text

Contains 12 portions

Manufacturers Address

Made for: General Mills International Sàrl, Switzerland. General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT. Betty Crocker, PO Box 363, Uxbridge, UB8 1YT.

Preparation and Usage

Preparation 10 mins Baking time 23-28 mins Serves 12 All you need is: 105ml vegetable oil (7 tbsp) 200ml water 3 medium free range eggs 1 tub of Betty Crocker™ Rich Cream Cheese Style or Vanilla Icing 2 x 8" well-greased cake tins (or 2 x regular size muffin trays & cupcake cases) This Red Velvet Cake oozes Sophistication with its deep, red luscious sponge and a subtle chocolate taste, simply divine with cream cheese icing. Grab your apron and mixing bowl and fire up your oven to 180°C (160°C for fan assisted ovens)/Gas Mark 4. For cupcakes bake in a fan assisted oven at 160C. It's baking time! Only 3 steps to cake heaven... 1 Mix the eggs, oil, water and cake mix gently together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. 2 Pour the cake mixture evenly into your two greased cake tins. For cupcakes pour mix evenly into the cupcake cases**. 3 Bake in the centre of the oven for 23-28 minutes or until a rounded knife inserted into centre of the cake comes out clean. For cupcakes bake both trays together for 18-22 minutes**. Then cool on a wire rack. Sandwich your cakes together and cover with lashings of Betty Crocker™ Rich Cream Cheese Style Icing or Vanilla Icing. Then having admired your beautiful creation, enjoy a slice...mmmm gorgeous! **For full cupcake recipe suggestion please see www.bettycrocker.co.uk Bake it yours Try blending some freeze dried raspberries to dust around the edge of your creation for a fabulous finishing touch.

Storage

Store in a cool dry place

Further Description

More Betty hints & tips For further recipe ideas and advice visit www.bettycrocker.co.uk

Return To

General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT. Betty Crocker, PO Box 363, Uxbridge, UB8 1YT. Tel. 0800 783 5907 ROI Tel. 1800 535 115

Brand Marketing

The red spoon promise: With Betty you can bake perfect cakes every time. Love Betty

Regulated Product Name

Red Colour Chocolate Cake Mix

Company Address

General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT. Betty Crocker, PO Box 363, Uxbridge, UB8 1YT.

Trademark Information

© General Mills

Additives

Free From Preservatives

Recycling Info

Plastic - Not Currently Recycled Bag

Country

Produce of the EU Country of Origin

Storage Type

Ambient Type

Pack Type

Box Type

Standardised Brand

Betty Crocker Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product - Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ) 1,653.00
Energy (kcal) 391.00
Fat (g) 4.90
of which saturates (g) 2.70
Carbohydrate (g) 79.90
of which sugars (g) 48.50
Fibre (g) 2.30
Protein (g) 5.60
Salt (g) 1.31

Allergy Advice

  • May Contain Eggs
  • May Contain Milk
  • May Contain Soya
  • Contains Wheat

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